Évaluation de la ration calcique dans la population de Marrakech et de sa région : à propos de mille cas

Ouazar, M. Ait; Amine, Mohamed; Harifi, G.; Ouilki, I.; Younsi, R.; Belkhou, A.; Bouchti, I. El; Hassani, S. El

doi:10.1016/j.ando.2009.11.009

Cited by 10 publications

(3 citation statements)

References 24 publications

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“…This investigation found low calcium intake in the adolescent population of Morocco, in common with other study that have been developed in this country [16] Table 2: Comparison of calcium intake for different series.…”

Section: Resultssupporting

confidence: 88%

“…We have shown a lack of calcium intake affecting the Moroccan adolescents. In Morocco, a study carried out in 2010 for evaluating the calcium ration in population of Marrakesh and its region [16], which shows results similar to the results of our study, which can be [28], adequate Ca intake is important to achieve optimal bone accretion and growth. We suggest that interventions designed to promote improvements in Ca intake should emphasize strategies that encourage consumption of milk and other Ca-rich foods.…”

Section: Discussionsupporting

confidence: 88%

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Calcium intake in the Moroccan adolescents

Sebbar¹,

Sam²,

Saalaoui³

et al. 2017

J Food Sci Nutr The

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Purpose: Calcium needs vary in function with age, sex and individuals. Needs are increased in adolescents. The aim of our work is to evaluate the calcium intake in the Moroccan adolescents. Methods: The version translated into Arabic dialect Fardellone questionnaire is tested on a sample of 257 Moroccan adolescents aged between 14 and 17 years old. Results: The study population includes 43% female (n = 111), 57% of male (n = 146). The mean calcium intake was 5991 mg per week, a daily consumption of 855 mg per day. The assessment of calcium intake showed a defi ciency, and the average consumption of calcium per day is signifi cantly lower than the recommended daily amount for this population. The comparison of both gender found a defi cit higher among females than males. Conclusion: Evaluation of the calcium intake is an essential tool for better management of metabolic bone diseases.

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Section: Resultssupporting

confidence: 88%

Section: Discussionsupporting

confidence: 88%

Calcium intake in the Moroccan adolescents

Sebbar¹,

Sam²,

Saalaoui³

et al. 2017

J Food Sci Nutr The

View full text Add to dashboard Cite

show abstract

“…The aim of our study is to quantify the calcium intake of the Marrakesh and its region [5], which shows results similar to the results of our study, which can be explained by the similarity of food habits in different regions of Morocco. Another…”

Section: Discussionsupporting

confidence: 73%

Calcium intake in the Moroccan menopausal women

Sebbar¹,

Ennouamane²,

Choukri³

2017

J Biol Med

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Introduction: Osteoporosis is a major public health problem. Most epidemiological studies show that calcium defi ciency is common in the menopausal women. The aim of our work is to evaluate the calcium intake in the Moroccan menopausal women. Methods:The version translated into Arabic dialect Fardellone questionnaire is tested on a sample of 209 menopausal women. Results:The mean calcium intake was 4165 mg by week (595 mg/day). The assessment of calcium intake showed a defi ciency, and the average consumption of calcium per day is signifi cantly lower than the recommended daily amount for this population. Conclusion:Evaluation of the calcium intake is an essential tool for better management of metabolic bone diseases. The conservation of a food rich in calcium is important at any age; in its absence, a medicinal supplementation in calcium becomes useful.

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