2020
DOI: 10.22541/au.159741535.57194009
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Estimation of a within-herd transmission rate for African swine fever in Vietnam

Abstract: We describe results from a panel study in which pigs from a 17-sow African swine fever (ASF) positive herd in Thái Bình province, Vietnam were followed over time to record the date of onset of ASF signs and the date of death from ASF. Our objectives were to: (1) fit a susceptible-exposed-infectious-removed disease model to the data with transmission coefficients estimated using Approximate Bayesian Computation; and (2) provide commentary on how a model of this type might be used to provide decision support for… Show more

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“…8,9 In 2019, Vietnam livestock had suffered from an African swine fever outbreak that led to the death and culling of approximately 5.9 million pigs, accounting for approximately 22% of the total swine population. 36,37 Consequently, new swine herds have been raised after the outbreak, which may have affected our findings. Nevertheless, serovars Castellonis and Patoc were the most frequently detected in our swine serum, unlike previous studies in Vietnam, suggesting a diversity of Leptospira serovars circulating in this species.…”
Section: Discussionmentioning
confidence: 99%
“…8,9 In 2019, Vietnam livestock had suffered from an African swine fever outbreak that led to the death and culling of approximately 5.9 million pigs, accounting for approximately 22% of the total swine population. 36,37 Consequently, new swine herds have been raised after the outbreak, which may have affected our findings. Nevertheless, serovars Castellonis and Patoc were the most frequently detected in our swine serum, unlike previous studies in Vietnam, suggesting a diversity of Leptospira serovars circulating in this species.…”
Section: Discussionmentioning
confidence: 99%
“…These results were expected as following the 2019 ASF outbreak in Vietnam more than 5.9 million pigs were either culled or died from the disease despite significant government efforts to control the disease (Ngoc Que, 2020). Furthermore, during this time, the demand for live pig export from Vietnam to China increased (Bui and Gilleski, 2020). The higher demand and lack of pigs in the supply chain led to a substantial price increase for pork, and this is reflected by 90.4% of consumers in this survey reporting high prices as the main reason for difficulty with the purchase of pork.…”
Section: Discussionmentioning
confidence: 90%