2013
DOI: 10.1590/s1415-47572013000200016
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Endophytic bacterial diversity in banana 'Prata Anã' (Musa spp.) roots

Abstract: The genetic diversity of endophytic bacteria in banana ‘Prata Anã’ roots was characterized. Two hundred and one endophytic bacteria were isolated, 151 of which were classified as Gram-positive and 50 as Gram-negative. No hypersensitivity response was observed in any of the isolates. The rep-PCR technique generated different molecular profiles for each primer set (REP, ERIC and BOX). Fifty readable loci were obtained and all of the fragments were polymorphic. Amplified ribosomal DNA restriction analysis (ARDRA)… Show more

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Cited by 54 publications
(41 citation statements)
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“…roots characterized by Souza et al (2013) were assessed. Partial sequences of the bacterial 16S rRNA region were deposited in the EMBL (European Molecular Biology Laboratory)/ GenBank database (Table I).…”
Section: Selection Of Isolates and Preparation Of Bacterial Suspensionsmentioning
confidence: 99%
“…roots characterized by Souza et al (2013) were assessed. Partial sequences of the bacterial 16S rRNA region were deposited in the EMBL (European Molecular Biology Laboratory)/ GenBank database (Table I).…”
Section: Selection Of Isolates and Preparation Of Bacterial Suspensionsmentioning
confidence: 99%
“…However, even in this medium, isolating this bacteria is difficult, due to the growth of other microorganisms (Champoiseau et al, 2009;Kalpage y De Costa, 2015), particularly bacteria of the genera Klebsiella, Erwinia, and Pseudomonas. These three gram-negative bacteria, like other species of Ralstonia, such as Ralstonia mannitolilytica, are majority endophytic in banana plants (Thomas et al, 2008;Ganen et al, 2009;Souza et al, 2013). These bacteria are common contaminants in R. solanacearum plantations, since they present a faster growth and similar microscopic and colonial morphologies (French et al, 1995;Nasim, 2011).…”
Section: Ralstonia Solanacearum Strainsmentioning
confidence: 99%
“…This report describes a strategy that makes the isolation and genetic characterization of R. solanacearum easier, from banana diseased with Moko. (Thomas et al, 2008;Ganen et al, 2009;Souza et al, 2013). Estas bacterias son contaminantes comunes en los cultivos de R. solanacearum debido a que presentan mayor capacidad de crecimiento y muestran morfologías microscópicas y coloniales similares (French et al, 1995;Nasim, 2011).…”
Section: Ralstonia Solanacearum Strainsunclassified
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