“…These levels of the afternoon Ta and ΔTa conditions were comparable to the HTa of tropical conditions [ 1 , 2 , 3 ] that could activate physiological mechanisms and affect milk production. This was supported by the responses from RR, Tr, and WI that were in line with our previous results and indicated the activation of heat dissipation [ 2 , 3 , 4 ]. It appears likely that the responses were sufficient for acid–base imbalance (i.e., sporadic respiratory hypocapnia), depleted antioxidants and decreased mammary gland function in dairy goats and cows [ 1 , 2 , 3 ].…”