volume 5, issue 4, P61 2017
DOI: 10.11648/j.plant.20170504.11
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Abstract: Abstract: Colocasia esculenta (L.) Schott is an important food for millions of people in countries of Africa, Asia andCentral America. The cultivation of taro suffers from an epidemic disease, the taro mildew, caused by P. colocasiae, which is a disease that manifests itself as oily and circular spots on tubers, stems, petioles and on taro leaves causing losses of more than 50% in less than ten days. This study was carried out to evaluate the impact of this pathogen on the leaf area parameter in two varieties…

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