2019
DOI: 10.20546/ijcmas.2019.804.052
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Effect of Sulphur and Boron Nutrition on Chemical Properties of Soil after Harvest of Soybean

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(2 citation statements)
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“…The detail analysis of soil parameters pre and post harvest of soil analysis show on Table 3 , Potassium 206.77 kg ha -1 and sulphur 19.3 mg kg -1 found in T 1 control due to the adding of vermicompost influence the microbial activity of soil, increases soil organic carbon and availability of NPK and sulphur. The similar results was reported by [20,12].…”
Section: Chemical Analysis Of Soilsupporting
confidence: 91%
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“…The detail analysis of soil parameters pre and post harvest of soil analysis show on Table 3 , Potassium 206.77 kg ha -1 and sulphur 19.3 mg kg -1 found in T 1 control due to the adding of vermicompost influence the microbial activity of soil, increases soil organic carbon and availability of NPK and sulphur. The similar results was reported by [20,12].…”
Section: Chemical Analysis Of Soilsupporting
confidence: 91%
“…Sulfur (S) As a secondary nutrient, Sulfur (S) plays a critical role in the growth and development of high-yielding soybeans: Necessary for optimum growth during the vegetative and reproductive stages [8][9][10][11]. It supplies nearly 40% protein and 20% edible oil with Sulphur containing amino acid [12]. The amount of N 2 -fixedkg ha -1 soybean have been up to 450 kg N ha -1 .…”
Section: Introductionmentioning
confidence: 99%