Abstract:The aim of the study was to evaluate the effect of irrigation depths, via subsurface drip, on the technological quality, productivity, and water use efficiency (WUE) of sugarcane cultivars. The experimental design was of balanced blocks with 12 blocks and two factors: cultivars (CTC 4, IACSP93-3046, RB86-7515, IACSP95-5000 and IAC91-1099) and irrigation depths (dry, deficit and supplementary). From the estimated evapotranspiration (ETc), irrigation depths equivalent to 100% of crop ETc were defined for the sup… Show more
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