2012
DOI: 10.1016/j.flora.2012.09.005
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Effect of nitrogen, phosphorus and potassium availability on emergence, nodulation and growth of acidicole Trifolium arvense L. in alkaline soil

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Cited by 13 publications
(14 citation statements)
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References 35 publications
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“…Therefore, phosphorus acts in the growth and operation of nodules (Almeida et al, 2006). In this sense, phosphorus availability in the soil accounted for the increase and change in the shape of nodules in Trifolium arvense, as well it increased the efficiency to fix nitrogen (N 2 ) of this plant (Chmelikova and Hejcman, 2012), which is in accordance with the data obtained in this study for NDM.…”
Section: Resultssupporting
confidence: 88%
“…Therefore, phosphorus acts in the growth and operation of nodules (Almeida et al, 2006). In this sense, phosphorus availability in the soil accounted for the increase and change in the shape of nodules in Trifolium arvense, as well it increased the efficiency to fix nitrogen (N 2 ) of this plant (Chmelikova and Hejcman, 2012), which is in accordance with the data obtained in this study for NDM.…”
Section: Resultssupporting
confidence: 88%
“…Following this application, plants in treatments with high N addition withered. This indicates a negative effect of high N supply, especially NH 4 + , on legumes and is consistent with previous results for T. arvense (Chmelíková & Hejcman ) and T. pratense (Neuberg et al . ).…”
Section: Discussionsupporting
confidence: 93%
“…This might be related to low nutrient availability in the used soil and therefore to a stimulating effect of increased nutrient supply on early growth of seedlings. A similar positive effect of increased nutrient availability on emergence was recorded in the same soil for T. arvense L. (Chmelíková & Hejcman ). This contradicts results for several other species in which a high N supply reduced germination ( Atriplex spp.…”
Section: Discussionsupporting
confidence: 71%
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“…There was a positive relationship between nodulation and yield of the grass–legume mixture, as already reported by Warembourg et al (1997). Nodulation and nitrogenase activity are suppressed by high levels of available N in the soil, as proposed for forage legumes by Mengel et al (2001) and for clover species by Chmelíková and Hejcman (2012b; 2014). Generally, red clover responded less to N availability in comparison to alfalfa.…”
Section: Discussionmentioning
confidence: 68%