1989
Effect of Escherichia coli infection on growth and protein metabolism in broiler chicks (Gallus domesticus)
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Abstract
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“…However, the infection increased the expression level of several genes related to amino sugar and nucleotide sugar metabolism. In addition, previous studies reported that the reduced growth caused by E. coli infection was related to suppressed protein synthesis and accumulation in the muscle tissues (Jepson et al, 1986;Tian and Baracos, 1989). Similarly, our clinical data showed E. coli infection reduced growth rate and feed efficiency (Liu et al, 2013), which may be related to the increased immune responses of pigs, decreased protein synthesis, or both.…”
Section: Host Gene Response To E Coli Infection
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confidence: 79%