2020
DOI: 10.1007/s42690-020-00353-y
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Effect of Citrus limonum essential oil against granary weevil, Sitophilus granarius and its chemical composition, biological activities and energy reserves

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Cited by 11 publications
(7 citation statements)
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“…This decrease in protein content could be attributed to one or more factors, such as a decrease in protein synthesis or an increase in protein degradation, and the detoxification of the molecules affected by the bioactive principles present in the EOs (Vijayaraghavan et al 2010;Ranjini et al 2016). Similar results were obtained using C. limonum EO on the hemolymph protein of S. granarius (Guettal et al 2021). In our study, the carbohydrate contents of the tested pest insect were significantly decreased after EO treatments.…”
Section: Discussionsupporting
confidence: 90%
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“…This decrease in protein content could be attributed to one or more factors, such as a decrease in protein synthesis or an increase in protein degradation, and the detoxification of the molecules affected by the bioactive principles present in the EOs (Vijayaraghavan et al 2010;Ranjini et al 2016). Similar results were obtained using C. limonum EO on the hemolymph protein of S. granarius (Guettal et al 2021). In our study, the carbohydrate contents of the tested pest insect were significantly decreased after EO treatments.…”
Section: Discussionsupporting
confidence: 90%
“…Insects typically convert carbohydrates into lipids and glycogens (Sönmez & Gülel 2008), which could explain https://doi.org/10.17221/185/2020-PPS the observed reduction in carbohydrate levels and the increased lipid levels observed in the treated insects. Similar results were obtained in S. granarius treated with C. limonum EO (Guettal et al 2021) and in T. castaneum and Callosobruchus maculatus (Fabricius, 1775) treated with cardamom, cinnamon, and nutmeg EOs (Tarigan & Harahap 2016). The increase in lipid levels can be explained by the establishment of the tegument in insects to prevent the harmful effects of EOs.…”
Section: Discussionsupporting
confidence: 68%
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