Effect of Adding Different Levels of Turmeric Root Powder and Carnation Flowers to The Diet on Some Blood and Microorganisms Traits of Broilers Under Heat Stress Condition

Almayali, Ameer Mushin J.; Alshukri, Aqeel Yousif A.

doi:10.1088/1755-1315/923/1/012043

Cited by 4 publications

(4 citation statements)

References 17 publications

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“…Fat oxidation and decreased serum MDA concentration, which is used as an indicator of the degree of lipid oxidation. This may be an indication of a decrease in heat stress exposed to the birds of transactions fed on a diet containing okra fruits powder and seeds containing the active substances, which led to a decrease in oxidative stress indicated by the increase in the concentration of SOD and the decrease in the concentration of MDA for the birds of these treatments, where the H/L ratio is considered an indication over stress [20,21]. The results also showed that there was an effect of adding okra fruits and seeds powder to the diet on the concentration of glucose, total protein, albumin, globulin, yolk, and cholesterol in the serum of broiler chickens subjected to heat stress (Table 3).…”

Section: Resultsmentioning

confidence: 99%

Effect of Diet Fortified with Okra Powder on Blood Quality in Broiler Chickens Under Heat Stress Conditions

Al-Hatchami,

Alshukri

2023

IOP Conf. Ser.: Earth Environ. Sci.

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An experiment was conducted in the poultry farm of the Department of Animal Resources-College of Agriculture - University of Kufa for the period from 10/10/2022 to 11/13/2022. The purpose of the study was to test the effect of adding okra fruits powder or seeds to the diet on some productive traits of broiler under Daily temperature stress conditions. 360 unsexed broiler chicks, Rose 308 hybrid, one day old, with an average weight of 37 g/chick were used. The chicks were fed on three diets that are from the age of 1 day-10 days, the second diet from the age of 11 days-24 days, and the third diet from the age of 25 days-35 days. The energy level of the three diets, respectively, was 3015, 3081, 3210 kcol / kg, and the protein level was 23.11, 21.51. 19.58 The one-day old chicks were randomly divided into 6 treatments with 4 replications 15 chicks each. The treatments were T1 the control (standard diet), T2 ration with okra seed powder 5 g/Kg feed, T3 was okra seed powder by 10 g/Kg feed, T4 was with okra fruit powder by 5 g/Kg feed, T5 was okra fruit powder at 10 g/Kg of feed, and T6 ration with 5 g seed powder + 5 g of fruit powder. The results showed that adding powdered okra fruits or seeds to the chicken diet affected blood quality. Compared with the control treatment, a significant increase in the concentration of the SOD enzyme was recorded in T6, T5, and T3 treatments, a significant decrease in the concentration of MAD enzyme in all treatments, and a significant decrease in the H/L cells ratio in the chicks of the two treatments T5 and T3 compared to the control T1, as the other treatments did not differ. Most of the treatments containing okra powder recorded a significant decrease in blood glucose especially for treatment T5, with a significant difference from all treatments that differed from T1. The blood content of total protein increased in the T6, T5, T4, and T3 treatments compared to the control T1 and T2. There was a significant decrease in the concentration of uric acid for all the treatments and a higher significant decrease in blood cholesterol for T6 chicks compared to the control.

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Section: Resultsmentioning

confidence: 99%

Effect of Diet Fortified with Okra Powder on Blood Quality in Broiler Chickens Under Heat Stress Conditions

Al-Hatchami,

Alshukri

2023

IOP Conf. Ser.: Earth Environ. Sci.

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“…The decrease in MDA concentration in animals fed vitamin C is due to the role of the vitamin as an antioxidant that reduces oxidative stress. This is indicated by an increase in the concentration of the GPX enzyme, as well as due to vitamin C activity in reducing body temperature and rapid breathing, thus reducing oxidative stress generated by birds being exposed to heat stress [32][33][34].…”

Section: Oxidation Enzymesmentioning

confidence: 99%

Improving Some Physiological Characteristics of Broilers Exposed to Heat Stress by Diet Fortifying with Rumex vesicarius Powder and Vitamin C

Al-Issawi,

Al-Shukri

2024

IOP Conf. Ser.: Earth Environ. Sci.

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This experiment was carried out in the poultry field in the Department of Animal Production, College of Agriculture / University of Kufa for the period 9/24/2023 to 10/28/2023 to study the effect of adding bladder dock (Rumex vesicarius) plant powder and vitamin C to the diet on the productive characteristics of broilers (Ross 308) exposed to heat stress. A 300 unsexed broiler chicks from the Ross308 cross were used, one day old, with an average weight of 42 gm/chick. The chicks were fed three diets from the age of (1-10) days, the second diet from the age of (11-24) days, and the third diet from the age of (25-35) days. The energy level of the three diets was 3010, 3081, and 3210 kcal/kg, respectively, and the protein level was 23.11, 21.51, and 19.58, respectively. One-day-old chicks were randomly distributed into 5 treatments, 60 chicks for each treatment with three replicates, 20 chicks for each replicate. The treatments were as follows: T1: control, standard diet, T2: standard diet with 5 g R. vesicarius plant powder/Kg diet, T3: standard diet with 10 g R. vesicarius powder/Kg diet, T4: standard diet with 300 mg vit. C/Kg diet, T5: standard diet supplemented with 150 mg vitamin C +5g R. vesicarius plant powder/Kg diet. The findings showed a significant improvement (P≤0.05) in the cholesterol concentration in the birds blood serum for the treatments (T5, T3, and T2 compared to the control treatment (T1). A significant improvement in red blood cell volume was detected in T3 and T4 treatments over the control treatment. A significant improvement was obtained in the rate of glomerular hemoglobin and the rate of circulating hemoglobin concentration for birds of all treatments compared to the control treatment. Blood content of GPX enzyme concentration was significantly (P≤0.05) increased in the T2 treatment compared to the control treatment. the results also found a significant improvement (P≤0.05) in the concentration levels of the MDA compound in all experimental treatments compared to the control treatment.

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“…Conversely, 0.5% turmeric powder did not have any impact on growth and caused an enormous decline in the feed conversion ratio; however, it could improve thyroid hormones, increase feed intake, and reduce blood MDA and lipid peroxidation in the heat-stress broiler [ 98 , 99 ]. Moreover, the addition of turmeric root powder, as well as its mixture with carnation flowers, to the diet of broilers under heat stress conditions showed an increase in the percentage of lymphocytes and the concentration of total protein and globulin; meanwhile, while the levels of glucose and uric acid and the number of harmful bacteria were declined [ 100 ]. Correspondingly, the 8 g/kg diet of C. longa powder also resulted in better intestinal morphology under hot tropical environments, leading to the amelioration of nutrient absorption and thermotolerance of broiler chickens [ 11 ].…”

Section: Curcumin In Stress Management Of Avianmentioning

confidence: 99%

Curcumin as a Potential Antioxidant in Stress Regulation of Terrestrial, Avian, and Aquatic Animals: A Review

Tuong,

Moniruzzaman,

Smirnova

et al. 2023

Antioxidants

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Stress has brought about a variety of harmful impacts on different animals, leading to difficulties in the management of animal husbandry and aquaculture. Curcumin has been recognized as a potential component to ameliorate the adverse influence of animal stress induced by toxicity, inflammation, diseases, thermal effect, and so on. In detail, this compound is known to offer various outstanding functions, including antibacterial properties, antioxidant effects, immune response recovery, and behavioral restoration of animals under stress conditions. However, curcumin still has some limitations, owing to its low bioavailability. This review summarizes the latest updates on the regulatory effects of curcumin in terms of stress management in terrestrial, avian, and aquatic animals.

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Effect of Adding Different Levels of Turmeric Root Powder and Carnation Flowers to The Diet on Some Blood and Microorganisms Traits of Broilers Under Heat Stress Condition

Cited by 4 publications

References 17 publications

Effect of Diet Fortified with Okra Powder on Blood Quality in Broiler Chickens Under Heat Stress Conditions

Effect of Diet Fortified with Okra Powder on Blood Quality in Broiler Chickens Under Heat Stress Conditions

Improving Some Physiological Characteristics of Broilers Exposed to Heat Stress by Diet Fortifying with Rumex vesicarius Powder and Vitamin C

Curcumin as a Potential Antioxidant in Stress Regulation of Terrestrial, Avian, and Aquatic Animals: A Review

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