Editorial: Special Issue “Implementation of Sensors and Artificial Intelligence for Environmental Hazards Assessment in Urban, Agriculture and Forestry Systems”

Fuentes, Sigfredo; Tongson, Eden

doi:10.3390/s21196383

Cited by 3 publications

(1 citation statement)

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“…In many countries where table grapes are grown, different covering systems to protect the grapevine plants and fruits on them against the increasing extreme weather and climate events/disasters have started to be used more areas [25,26]. In addition, with the integration of smart agriculture and artificial intelligence applications into these systems, it has become possible to have prior knowledge and preventive action against many extreme weather events [27,28]. There is a significant correlation between fungal diseases and climate change.…”

Section: Effects Of Climate Change On Table Grapesmentioning

confidence: 99%

Effects of Climate Change on Viticulture (<em>Vitis</em> spp.)

Atak

2023

Preprint

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Section: Effects Of Climate Change On Table Grapesmentioning

confidence: 99%

Effects of Climate Change on Viticulture (<em>Vitis</em> spp.)

Atak

2023

Preprint

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Hybrid Machine Learning Approach for Evapotranspiration Estimation of Fruit Tree in Agricultural Cyber–Physical Systems

Wang

Jiang

et al. 2023

IEEE Trans. Cybern.

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Climate change and adaptive strategies on viticulture (Vitis spp.)

Atak

2024

Open Agriculture

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Climate change has many negative effects on the viticulture sector, as it does in all sectors. In recent years, global climate change has also shown its effect in the form of sudden climatic events. There is an urgent need to develop preventive/protective activities for all plant species in order to prevent the increasing world population from being negatively affected by many negative consequences of climate change such as increasing temperatures, drought, floods, and sudden climatic events. Grape industry is among the sectors that feel the negative effects of climate change the most, and this effect is increasing every year. Along with global warming, there are also important problems in accessing water. Particularly, there is a need to develop cultivars that are more resistant to drought stress and to make applications that will protect grapevine plants from drought stress. One of the most important issues to be overcome is to develop new cultivars that can withstand different stress conditions and to use them more in production. In addition, environmental and human health awareness is increasing day by day. Adaptation strategies to be taken against the negative effects of climate change and the studies to be carried out, as well as the use of new environmentally friendly varieties (requiring less input costs) to be developed in accordance with the sustainable agriculture model, will make significant contributions to protecting both the environment and human health.

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Editorial: Special Issue “Implementation of Sensors and Artificial Intelligence for Environmental Hazards Assessment in Urban, Agriculture and Forestry Systems”

Abstract: Artificial intelligence (AI), together with robotics, sensors, sensor networks, internet of things (IoT) and machine/deep learning modeling, has reached the forefront towards the goal of increased efficiency in a multitude of application and purpose [...]

Cited by 3 publications

References 10 publications

Effects of Climate Change on Viticulture (<em>Vitis</em> spp.)

Effects of Climate Change on Viticulture (<em>Vitis</em> spp.)

Hybrid Machine Learning Approach for Evapotranspiration Estimation of Fruit Tree in Agricultural Cyber–Physical Systems

Climate change and adaptive strategies on viticulture (Vitis spp.)

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