Eating behaviors are risk factors for the development of overweight

Oda-Montecinos, Camila; García, Carmina Saldaña; Andrés, Ana

doi:10.1016/j.nutres.2013.07.013

Cited by 12 publications

(17 citation statements)

References 26 publications

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“…The distribution of BMI by gender is shown in Table 1. There was also a significant but small correlation between age and BMI (r=0.31, r men =0.401, r women =0.31) in our database, but no correlation for women between the number of children and BMI, as Oda-Montecinos et al [6] reported. Oda-Montecinos et al…”

Section: Resultscontrasting

confidence: 45%

“…By Oda-Montecinos et al [6], men were more overweight than women, and it was also so in the Pärnu database by BMI (M men =26.36, SD=4.1, M women =25.31, SD=5.2, t=-2.81, p=0.023). The distribution of BMI by gender is shown in Table 1.…”

Section: Resultsmentioning

confidence: 78%

“…Oda-Montecinos et al [6] has shown direct significant correlations between BMI and age. According to their study, men were more overweight than women.…”

Section: Introductionmentioning

confidence: 91%

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The link of diet and exercise habits of the inhabitants of Pärnu city with body mass index

Õun

Übner

2018

PoA

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This article gives an overview of the health behaviour survey of the adult population of the city of Pärnu, which was conducted in 2016. The results of the survey were used for compiling of the city health profile. The funder was the Pärnu city government. The authors focused on the links between the body mass index, diet and physical activity. The survey was carried out among the residents of the city of Pärnu aged 16-64 years. The questionnaire was filled by 506 respondents. Such a large survey had not been carried out in the city of Pärnu previously. In 2011 and 2014 two studies involving whole Estonia were conducted, in which the percentage of the respondents from Pärnu was too small to make further conclusions.The study results revealed that 65% of respondents ranked their health good or very good, and that was an improvement compared to the previous survey made five years ago. Breakfast was important for respondents, and 86% of them had it every morning or on most days. 49% of respondents were of normal weight by body mass index and 47% were overweight or obese, and these numbers showed a 20% change for better health compared to the previous study. From April to September, 45% of respondents rode a bicycle to work. In their free time, 60% did it for at least 15 minutes per day. Women walked to the workplace more often than men. Men were more overweight and ate more white bread than women. Underweight respondents ate an average of one slice of white bread per day, while others consumed it twice less on average. There was a significant but small correlation between age and BMI (r=0.31), respondents with vocational education had the highest average BMI. Obese persons and respondents with poor physical fitness were less active than normal-weight persons.

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Section: Resultscontrasting

confidence: 45%

Section: Resultsmentioning

confidence: 78%

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The link of diet and exercise habits of the inhabitants of Pärnu city with body mass index

Õun

Übner

2018

PoA

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“…Eating behavior can be defined as a set of actions related to food intake carried out by individuals in response to biological, psychological, and sociocultural stimuli (14). It is highly likely that an internal control system regulates eating behavior through neural activation mechanisms, but it is also likely that external stimuli may provoke eating-related neural responses; that is, the subjective pleasure produced by abnormal neural activation or the decreased neural inhibition associated with the control of eating can lead to additional food intake despite physiological signs of satiety (14). Growing studies on eating behavior based on the Dutch Eating Behavior Questionnaire (DEBQ) have shown that abnormal eating behavior is a key factor leading to obesity (14,15).…”

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confidence: 99%

Abnormal Regional Neural Activity and Reorganized Neural Network in Obesity: Evidence from Resting‐State fMRI

Zhang

et al. 2020

Obesity

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This study aimed to investigate regional neural activity and regulation of patterns in the reorganized neural network of obesity and explore the correlation between brain activities and eating behavior. Methods: A total of 23 individuals with obesity and 23 controls with normal weight were enrolled. Functional magnetic resonance imaging (fMRI) data were acquired using 3.0-T MRI. Amplitude of low-frequency fluctuation and functional connectivity (FC) analyses were conducted using Data Processing Assistant for resting-state fMRI and Resting-State fMRI Data Analysis Toolkit (REST). Results: The group with obesity showed increased amplitude of low-frequency values in left fusiform gyrus/amygdala, inferior temporal gyrus (ITG), hippocampus/parahippocampal gyrus, and bilateral caudate but decreased values in right superior temporal gyrus. The group with obesity showed increased FC between left caudate and right superior temporal gyrus, left fusiform gyrus/amygdala and left ITG, right caudate and left fusiform gyrus/amygdala, and right caudate and left hippocampus/parahippocampal gyrus. Dutch Eating Behavior Questionnaire-Emotional scores were positively correlated with FC between left hippocampus/parahippocampal gyrus and right caudate but negatively correlated with FC between left fusiform gyrus/amygdala and left ITG. Conclusions: The study indicated the reorganized neural network presented as a bilateral cross-regulation pattern across hemispheres between reward and various appetite-related functional processing, thus affecting emotional and external eating behavior. These results could provide further evidence for neuropsychological underpinnings of food intake and their neuromodulatory therapeutic potential in obesity.

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“…Childhood obesity is highly prevalent and impairs physical and psychosocial health . Disturbed eating behaviours have been associated with overweight or obesity and with increased risk of future weight gain in children and adolescents . Further, studies of obesity treatment effects in children and adolescents with disturbed eating behaviours have shown inconsistent results …”

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confidence: 99%

Disturbed eating behaviours do not impact treatment response in a paediatric obesity chronic care treatment programme

Fogh

Lund

Mollerup

et al. 2019

J Paediatrics Child Health

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Aim: This study investigates the prevalence of disturbed eating behaviours in children and adolescents initiating obesity treatment, and how the prevalence varies with age, sex and body mass index (BMI) standard deviation score (SDS). Secondly, it examines whether the presence of disturbed eating behaviours at enrolment is associated with the degree of weight loss after 12 months of treatment. Methods: A total of 3621 patients aged 3-18 years enrolled in a multidisciplinary obesity treatment programme were studied. Follow-up data after a median of 12.4 months were available for 2055 patients. Upon entry, patients were assessed for the following disturbed eating behaviours: meal skipping, emotional eating, overeating and rapid eating. Height and weight were measured at baseline and follow-up. Results: At enrolment, median age was 11.4 years, median BMI SDS was 2.87, and 82.2% of patients exhibited one or more disturbed eating behaviours. The prevalence of meal skipping, emotional eating and rapid eating increased with age (P < 0.01). Patients who reported overeating or rapid eating exhibited a 0.06-0.11 higher BMI SDS at enrolment than patients without these disturbed eating behaviours (P < 0.02). After 1 year of treatment, BMI SDS was reduced in 75.7% of patients, and the median reduction was 0.24 (95% confidence interval: 0.22-0.27). Overeating was associated with a higher degree of weight loss, while meal skipping, emotional eating and rapid eating did not associate with the degree of weight loss at follow-up. Conclusions: Disturbed eating behaviours were highly prevalent in children and adolescents with overweight or obesity, and varied with age and sex.After 1 year of treatment, the degree of obesity improved, regardless of the presence of disturbed eating behaviours at treatment initiation.What is already known on this topic 1 The prevalence of disturbed eating behaviours in children and adolescents with overweight or obesity varies from 12 to 56%. 2 The effects of obesity treatment in children and adolescents who exhibit disturbed eating behaviours are unclear. What this paper adds1 Upon enrolment into obesity treatment, children and adolescents who report overeating or rapid eating have a higher body mass index standard deviation score than children and adolescents without these eating behaviours. 2 The prevalence of meal skipping, emotional eating and rapid eating increases with age in children and adolescents with overweight or obesity. 3 In this intervention programme, the degree of obesity improved in 75.7% of patients after 1 year of treatment. The presence of disturbed eating behaviours at treatment initiation did not reduce treatment effect.Childhood obesity is highly prevalent 1 and impairs physical and psychosocial health. 2-4 Disturbed eating behaviours have been associated with overweight or obesity 5,6 and with increased risk of future weight gain in children and adolescents. 7,8 Further, studies of obesity treatment effects in children and adolescents with disturbed eating behaviours have show...

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Eating behaviors are risk factors for the development of overweight

Cited by 12 publications

References 26 publications

The link of diet and exercise habits of the inhabitants of Pärnu city with body mass index

The link of diet and exercise habits of the inhabitants of Pärnu city with body mass index

Abnormal Regional Neural Activity and Reorganized Neural Network in Obesity: Evidence from Resting‐State fMRI

Disturbed eating behaviours do not impact treatment response in a paediatric obesity chronic care treatment programme

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