1999
DOI: 10.1016/s0002-8223(99)00112-1
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Early Introduction of Solid Foods among Urban African-American Participants in WIC

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Cited by 54 publications
(37 citation statements)
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“…A follow-up qualitative study suggested that low-income, African-American mothers might have interpreted the questions differently than intended and that salient beliefs about child feeding may not have been captured adequately by the instrument (Jain, Sherman, Chamberlin, & Whitaker, 2004). This and other qualitative studies indicate that ethnotheories (culture-specific beliefs and norms) may be an important influence on customary infant feeding styles in African-Americans (Bentley et al, 1999; Bronner et al, 1999; Corbett, 2000); yet, little is known about how infant feeding styles may influence over-feeding or the development of other inappropriate feeding behaviors in this high-risk population.…”
Section: Introductionmentioning
confidence: 85%
“…A follow-up qualitative study suggested that low-income, African-American mothers might have interpreted the questions differently than intended and that salient beliefs about child feeding may not have been captured adequately by the instrument (Jain, Sherman, Chamberlin, & Whitaker, 2004). This and other qualitative studies indicate that ethnotheories (culture-specific beliefs and norms) may be an important influence on customary infant feeding styles in African-Americans (Bentley et al, 1999; Bronner et al, 1999; Corbett, 2000); yet, little is known about how infant feeding styles may influence over-feeding or the development of other inappropriate feeding behaviors in this high-risk population.…”
Section: Introductionmentioning
confidence: 85%
“…Given potential misinterpretation of questions related to feeding 42 and the documented importance of culture-specific influences on feeding styles among African-Americans, 33,43,44 we aimed to validate model fit of the IFSQ in a large population of low-income, English- and Spanish-speaking Latino families so that we may begin to fill a critical gap in knowledge of this understudied and rapidly growing segment of the US population.…”
Section: Introductionmentioning
confidence: 99%
“…Both the American Academy of Pediatrics and the World Health Organization recommend that complementary feeding begin at six months, after a period of exclusive breastfeeding(American Academy of Pediatrics Committee on Nutrition 2009, 113-29; World Health Organization 2003). However, many infants are fed complementary foods before this time(Grummer-Strawn, Scanlon, and Fein 2008, S36-42; Wasser et al 2011, 229-237), some as early as seven to 10 days postpartum(Bronner et al 1999, 457-61). In a recent systematic review, Moorcroft, Marshall and McCormick (2011) reported no clear association between the age of introduction of complementary foods and obesity (Moorcroft, Marshall, and McCormick 2011, 3-26).…”
Section: Introductionmentioning
confidence: 99%