Disturbed eating attitudes, coping styles, and subjective quality of life in adolescents with Type 1 diabetes

Grylli, Vasileia; Wagner, Gudrun; Hafferl-Gattermayer, Andrea; Schober, Edith; Karwautz, Andreas

doi:10.1016/j.jpsychores.2005.02.010

Cited by 53 publications

(49 citation statements)

References 45 publications

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“…9,[41][42][43][44][45][46][47][48] The HRQOL differences between patients with ED and normal control participants appear to be considerable. For example, Doll et al 44 Second, a formal diagnosis that meets all DSM criteria does not appear to be necessary for HRQOL impairment to occur.…”

Section: Resultsmentioning

confidence: 99%

Health‐related quality of life and eating disorders: A review and update

Engel

Adair

Hayas

et al. 2008

Intl J Eating Disorders

106

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Objective: The aim of this article is to provide a narrative review of empirical studies related to health-related quality of life (HRQOL) and eating disorders and to report recent changes in the measurement of HRQOL in eating disorders.Method: Twenty-five articles of central importance to the topic were identified in a systematic search of six databases. All articles were selected based on a consensus relevancy rating process. Key themes were extracted from the articles and validated by all authors.Results: We identify six themes in the extant empirical literature.Discussion: We discuss these six themes and review them in light of the fact that they are identified in studies using only generic measures of HRQOL. Four recently developed disease-specific HRQOL measures specific to patients with eating disorder are discussed. V V C 2008 by Wiley Periodicals, Inc.

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Section: Resultsmentioning

confidence: 99%

Health‐related quality of life and eating disorders: A review and update

Engel

Adair

Hayas

et al. 2008

Intl J Eating Disorders

106

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“…Grylli et al 24 observed that 11.5% of the girls in their sample evinced diagnostic criteria for ED according to the EAT, EDE and EDI. Neumark-Sztainer et al, 1 using their own questionnaire, found that 35% of girls with T1D had binge behavior and 27% had purging behavior, whereas only 20 and 18% of boys with T1D had binge and purging behavior, respectively.…”

Section: Discussionmentioning

confidence: 95%

“…Nevertheless, the EAT is probably the most commonly used test for ED; it has been translated and validated in a number of languages and countries, 22 and has been used in a several studies to evaluate ED behavior in diabetic patients. 2,24,25,28,39 Moreover, Cantwell & Stell 39 reported that the EAT-40, associated with questions regarding the handling of insulin, was effective for identifying patients at high risk of ED. Studies evaluating risk in adolescents and young adults without T1D have generally found lower positive EAT values than those of the present study 22 and thus, the magnitude of positive scores in the present study stands out.…”

Section: Limitationsmentioning

confidence: 99%

Risk behaviors for eating disorder in adolescents and adults with type 1 diabetes

Philippi

Cardoso

Koritar

et al. 2013

Rev. Bras. Psiquiatr.

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Objective: To evaluate the frequency of risk behaviors for eating disorder (ED) in patients with type 1 diabetes (T1D) and their association with gender, nutritional status, variables related to T1D, and body satisfaction. Method: 189 individuals with T1D (12-56 years old) answered the Bulimic Investigation Test (BITE), the Eating Attitude Test (EAT), the Binge Eating Scale (BES), Stunkard's Figure Rating Scale, and questions regarding control of T1D. Association between ED risk behaviors and the selected variables was assessed with the chi-square test and Student's t-test; factors that influenced the risk of ED were identified by means of logistic regression. Results: Of the patients with T1D, 58.7% were at risk of ED (45, 40, and 16% according to the EAT, BITE and BES, respectively). There were significant differences between groups with and without risk for ED related to BMI (p = 0.009), gender (p = 0.001), insulin omission (p = 0.003), use of the carbohydrate counting method (p = 0.019), and body dissatisfaction (p = 0.001). The risk of ED was nine times higher in patients who reduced or omitted insulin (p = 0.036). Conclusions:Patients with T1D demonstrated a high frequency of body dissatisfaction and ED risk behaviors; the omission or reduction of insulin was an important risk factor.

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“…Los factores predisponentes actúan desde el inicio de la vida y condicionan la vulnerabilidad de un individuo a padecer el trastorno; tales como el sobrepeso, la baja autoestima (Engler, Crowther, Dalton, & Sanftner, 2006¸ De la Fuente, García & Salvador 2009¸ Pérez & Romero, 2008, inseguridad e introversión, obesidad y perfeccionismo, (identificado como un predictor de síntomas bulímicos y un factor de mantenimiento entre individuos sintomáticos (Azevedo et al, 2010;Engler et al, 2006), los prejuicios sociales respecto a la obesidad, malos hábitos alimenticios en la familia, y la presión familiar por la figura (Ghaderi, 2003), entre otros. Los factores precipitantes suelen acontecer inmediatamente antes del inicio del trastorno y comprenden los comentarios negativos sobre la figura, la insatisfacción general con uno mismo (Grylli et al, 2005), el estrés (Engler et al, 2006), los conflictos familiares y los fracasos amorosos, entre otros; y los factores perpetuantes son los que mantienen o prolongan la evolución del trastorno, una vez se ha desencadenado el proceso, como por ejemplo una alimentación incorrecta que genera desnutrición y refuerza la imagen corporal negativa, fluctuación de los estados del ánimo, ansiedad, depresión (Bardone & Fitzsimmonsa 2011;Davids, DGreen, Hallengren & Scott;Markey & Vanderwal, 2007;Moreno, Ortega & Rodríguez, 2009) e irascibilidad, entre otros (Largo, 2003, García, 2003.…”

Section: Introductionunclassified

Imagen corporal, IMC, afrontamiento, depresión y riesgo de TCA en jóvenes universitarios

Hernández-Cortés

Pérez

2013

analesps

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Resumen: El presente estudio descriptivo correlacional pretendió determinar la relación entre estilo de afrontamiento, historia psiquiátrica familiar, salud percibida, IMC, género, percepción de la figura y depresión y el riesgo de padecer un trastorno de conducta alimentaria. Participaron 417 estudiantes universitarios que se seleccionaron de manera no aleatorizada estratificada con grupos de conveniencia. Para obtener los datos se utilizó la Ficha de Registro de Información General, la Escala Abreviada de las actitudes alimentarias EAT -26-M, el Cuestionario de Formas de Afrontamiento, el Inventario de Depresión de Beck, la Prueba de Optimismo Disposicional y el Registro de Percepción de la Figura. El análisis de datos se llevo a cabo mediante el uso de ecuaciones estructurales. Se concluyó que la interacción de las variables antecedentes psicológicos familiares, género, deseo de disminución del peso, satisfacción con la imagen corporal, estilo de afrontamiento evitativo y depresión en conjunto predicen el riesgo de padecer un TCA, se discuten los hallazgos y se evidencian las limitaciones del presente estudio. Palabras clave: Afrontamiento; depresión; figura corporal percibida; trastornos de la conducta alimentaria; jóvenes.Title: Body Image, CMI, coping, depression and BED risk in young univesitaries. Abstract: The main objective of this descriptive correlation study was to determine the relation between coping styles, psychiatric family history, perceived health levels; body mass index, gender, body figure perception, depression and the risk of develop an eating behavior disorders. The sample was composed with 300 university students and those students were selected by two methods: stratified and convenience groups. In order to obtain data, it has been administered the General Information Checklist, Eating Behaviors Brief Scale EAT -26 M, Coping Styles Questionnaire, Beck Depression Inventory, Dispositional Optimism Test and the Body Perception Checklist. For data analysis, it has been used structural equations. Results showed that psychiatric family history, gender, desire to reduce weight, satisfaction with body image, avoidance coping style and depression predicts the risk of develop an eating behavior disorder. Results were discussed and some limitations of this research were pointed out.

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Disturbed eating attitudes, coping styles, and subjective quality of life in adolescents with Type 1 diabetes

Cited by 53 publications

References 45 publications

Health‐related quality of life and eating disorders: A review and update

Health‐related quality of life and eating disorders: A review and update

Risk behaviors for eating disorder in adolescents and adults with type 1 diabetes

Imagen corporal, IMC, afrontamiento, depresión y riesgo de TCA en jóvenes universitarios

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