2012
DOI: 10.1016/j.foodchem.2012.04.052
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Distribution and migration study of pesticides between peel and pulp in grape by online gel permeation chromatography–gas chromatography/mass spectrometry

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Cited by 49 publications
(18 citation statements)
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References 25 publications
(29 reference statements)
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“…This kind of pesticides included pyrethroid pesticides, pp-DDE, chlorfenapyr, pyridaben, chlorpyrifos with weak solubility in water (or strong lipid solubility). They only stay in peel and are hard to migrate to pulp during the whole planting and storing processes (Xu et al, 2012). The same author found that the pesticides with average distribution ratios more than 90% in peels of grape were those with the solubility less than 2 mg L -1 .…”
Section: Resultsmentioning
confidence: 98%
See 1 more Smart Citation
“…This kind of pesticides included pyrethroid pesticides, pp-DDE, chlorfenapyr, pyridaben, chlorpyrifos with weak solubility in water (or strong lipid solubility). They only stay in peel and are hard to migrate to pulp during the whole planting and storing processes (Xu et al, 2012). The same author found that the pesticides with average distribution ratios more than 90% in peels of grape were those with the solubility less than 2 mg L -1 .…”
Section: Resultsmentioning
confidence: 98%
“…The same author found that the pesticides with average distribution ratios more than 90% in peels of grape were those with the solubility less than 2 mg L -1 . The factors affecting the pesticide distribution and migration between peel and pulp may include: (1) the pesticide preventing property of the grape peel; (2) physico-chemical properties of the pesticides (such as the polarity, solubility and special groups helping for pass though the peel); (3) contacting time after pesticide sprayed; (4) concentration in the peel; (5) degeneration by sunlight; (6) rinsing by rain, and so on (Xu et al, 2012). Table 1 shows that the initial concentration level of fenpropathrin in squash fruit was obviously lower than in the garden rocket plants.…”
Section: Resultsmentioning
confidence: 99%
“…In addition, the European Union has set its maximum allowable concentration at 0.1 μg L −1 in drinking water . Many pesticide analysis techniques have been developed such as capillary electrophoresis , chromatographic techniques and chromatography coupled to mass spectroscopy. Although they are very sensitive and reliable but have strong drawbacks such as complex and long processing samples and can only be performed by highly qualified personnel.…”
Section: Introductionmentioning
confidence: 99%
“…SEC has the capability of removing interferences such as pigment, polymer, and alkaloid from matrix . An online SEC–GC–MS/MS, in which SEC is added to GC–MS/MS online, is a fast, efficient, and labor‐saving system for screening residual pesticides in foods in comparison with the offline operation, which consumes more time and solvent .…”
Section: Introductionmentioning
confidence: 99%