2010
DOI: 10.2225/vol13-issue1-fulltext-12
|View full text |Cite
|
Sign up to set email alerts
|

Diffusional restrictions in glyoxyl-agarose immobilized penicillin G acylase of different particle size and protein loading

Abstract: factors at different bulk substrate concentrations were determined for all biocatalysts, values ranging from 0.78 for small particle size at 25 mM penicillin G to 0.15 for large particle size at 2 mM penicillin G. Enzyme protein loading had a strong impact on the effectiveness factors of immobilized penicillin G acylase, being it more pronounced in the case of large particle size biocatalysts. At conditions in which 6-aminopenicillanic acid is industrially produced, all biocatalysts tested were mass-transfer l… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

1
13
0

Year Published

2010
2010
2019
2019

Publication Types

Select...
7
1

Relationship

1
7

Authors

Journals

citations
Cited by 20 publications
(14 citation statements)
references
References 35 publications
1
13
0
Order By: Relevance
“…These results can be explained by steric effects of large PHB beads (LPHB) which had significant influence on the lipase conformation, leading to the changes of the enzyme activity or diffusional limitations that restricted the contact between the active site of the lipase and substrate (olive oil). It is well known that diffusional limitations become more a restraining factor as the diameter of the support beads increases [13,26,27,69]. Results displayed in Table 2 show that the specific activity of the biocatalysts, ratio between hydrolytic activity and immobilized protein amount, also decreased after immobilization on LPHB.…”
Section: Immobilization Of Lipases On Sphb and Lphb Beadsmentioning
confidence: 93%
“…These results can be explained by steric effects of large PHB beads (LPHB) which had significant influence on the lipase conformation, leading to the changes of the enzyme activity or diffusional limitations that restricted the contact between the active site of the lipase and substrate (olive oil). It is well known that diffusional limitations become more a restraining factor as the diameter of the support beads increases [13,26,27,69]. Results displayed in Table 2 show that the specific activity of the biocatalysts, ratio between hydrolytic activity and immobilized protein amount, also decreased after immobilization on LPHB.…”
Section: Immobilization Of Lipases On Sphb and Lphb Beadsmentioning
confidence: 93%
“…The relatively low apparent enzymatic activity with respect to the amounts of protein effectively loaded, 9 U instead of 33 U (Fig. 3a), i.e., *30 %, is therefore likely due mostly to enzymes located at the surface of the particles [35].…”
Section: Immobilized Enzymatic Activitymentioning
confidence: 97%
“…In particular, it is likely that, in the case of MCM-41, because the protein is too large to enter the porosity, most of the protein is adsorbed on the outer surface of the particles with direct access to the substrate at the bulk concentration. The diffusion constraints are those that apply to catalytic species attached to a flat surface [35]. Another smaller proportion of the enzyme can be positioned at the mouth of the pores with less accessibility to the substrate.…”
Section: Immobilized Enzymatic Activitymentioning
confidence: 99%
“…[14][15][16][17][18][19][20][21][22][23][24][25] However, increased catalytic activity is generally limited due to mass transfer limitations between the enzyme and the substrate and conformational changes in the enzyme. [26][27][28][29][30][31][32][33][34] Therefore, there is still a high demand for immobilized enzymes with enhanced catalytic activity and stability.…”
Section: Introductionmentioning
confidence: 99%