“…N-glycan preparation from whole serum (10 μl) or from serum purified glycoproteins (about 100 µL, as described above) consisted of glycoprotein denaturation by RapiGest™ SF Surfactant (Waters Corporation, Milford, Massachusetts) in 50 mM NH4HCO3 buffer, reduction in 5 mM Dithiothreitol (DTT, Sigma) at 56 °C for 30 min, alkylation in 15 mM iodoacetamide (IAA, Sigma) in the dark at room temperature for 45 min, and peptide-Nglycosydase F (PNGase F) digestion, (2-4 U, Roche, Molecular Biochemicals, Mannheim, Germany) overnight at 37°C. The released glycans were therefore purified from the resulting mixture by a 1 cc C18 Sep-Pak cartridge (Waters, Milford, MA), followed by a further purification by solid-phase-extraction (SPE) on HyperSep™ Hypercarb™ (Thermo Scientific™, Bellefonte, PA, USA) 50 mg/L cartridges (Palmigiano et al, 2018a;Messina et al, 2019). The obtained N-glycans were therefore permethylated in a DMSO/NaOH slurry followed by ICH3 addition, according to the method originally developed by Ciucanu and Kerek (1984) to enhance glycan detection sensitivity upon MALDI-MS. Mass spectra of permethylated N-glycans, dissolved in MeOH at an estimated concentration of about 10 pmol/µL, were performed using 5-chloro-2-mercaptobenzothiazole (CMBT, 10 mg/ml in 80:20 MeOH/H2O, v/v) as matrix (Palmigiano et al, 2018a;Messina et al, 2019).…”