2012
DOI: 10.1007/s11104-012-1403-4
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Contribution of winter cover crop amendments on global warming potential in rice paddy soil during cultivation

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Cited by 79 publications
(41 citation statements)
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“…To compare grain yield and GHG emissions in field studies, many researchers have used yield-scaled GHG as an indicator of the global warming impact of rice production (Mosier et al 2006;van Groenigen et al 2010;Kim et al 2012Kim et al , 2013. As suggested by Grassini and Cassman (2012), the yield-scaled metric is increasingly used to provide a measure of agronomic efficiency that begins to address both climate change and future food supply concerns.…”
Section: Yield-scaled Methane Emissionmentioning
confidence: 99%
“…To compare grain yield and GHG emissions in field studies, many researchers have used yield-scaled GHG as an indicator of the global warming impact of rice production (Mosier et al 2006;van Groenigen et al 2010;Kim et al 2012Kim et al , 2013. As suggested by Grassini and Cassman (2012), the yield-scaled metric is increasingly used to provide a measure of agronomic efficiency that begins to address both climate change and future food supply concerns.…”
Section: Yield-scaled Methane Emissionmentioning
confidence: 99%
“…Por outro lado, o aporte exclusivo de azevém resultou nos menores fluxos de N 2 O, provavelmente pela reduzida disponibilidade de N no solo em virtude da imobilização microbiana decorrente da elevada relação C/N dos resíduos dessa planta. Além disso, resíduos com elevada relação C/N intensificam as condições anaeróbias do solo com a redução do N 2 O a N 2 (Kim et al, 2013).…”
Section: Resultsunclassified
“…O aporte de resíduos vegetais previamente ao cultivo do arroz irrigado altera as condições de oxirredução do solo e pode ter efeitos distintos sobre as emissões de CH 4 e N 2 O pelo solo (Kim et al, 2013). A adição de material orgânico, além de favorecer processos de redução no solo, também intensifica as emissões de CH 4 pela disponibilização de C lábil para microrganismos metanogênicos (Kim et al, 2012).…”
Section: Introductionunclassified
“…Greenhouse gas (GHG) emissions mainly take place from decomposing organic materials and microbial transformations of nitrogen (N) in soils under reduced conditions (Takai 1961;Garcia et al 2000;Janzen 2004;Oenema et al 2005). Moreover, addition of organic materials can promote GHG emission by providing readily available carbon (C) and substrates for nitrifying microorganisms (Neue et al 1997;Lee 2010;Hadi et al 2010;Kim et al 2013;Haque et al 2013Haque et al , 2015a. So, it is likely that improved crop production strategies could reduce GHG emission from rice fields.…”
Section: Introductionmentioning
confidence: 99%