1993
Comparison of Two Hypocaloric Diets in Obese Children
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1993
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Cited by 102 publications
(72 citation statements)
References 27 publications
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“…Limitations of dietary data notwithstanding, our findings are similar to those of several other investigations in which ad lib energy intakes with carbohydrate restriction to approximately 10% of energy were associated with greater weight loss despite similar or higher mean energy intakes (5, 21, 22). These and other observations have led to the suggestion that there is a “metabolic advantage” of carbohydrate restricted diets (16, 23-25).…”
Section: Discussionsupporting
confidence: 87%
“…Limitations of dietary data notwithstanding, our findings are similar to those of several other investigations in which ad lib energy intakes with carbohydrate restriction to approximately 10% of energy were associated with greater weight loss despite similar or higher mean energy intakes (5, 21, 22). These and other observations have led to the suggestion that there is a “metabolic advantage” of carbohydrate restricted diets (16, 23-25).…”
Section: Discussionsupporting
confidence: 87%
“…The growth acceleration during the stay with the large weight loss was not expected. Some, mainly older studies, have reported a reduction in height velocity for children on weight‐reducing diets (38,39,40,41) while other results suggest that energy restrictions do not cause any negative effects on height as indicated in this study (19,27,29,30,42,43,44). A positive effect of weight reduction on height as observed in this study is rarely reported.…”
Section: Discussionsupporting
confidence: 50%
“…Moreover, no dietary group differences were found at any time during the intervention and follow‐up 9. Results from this study can be compared with a previous study from 1993 that was conducted in a different context using a protein‐sparing, modified fat‐restricting diet 10. Greater weight loss was reported after 6 mo in obese adolescents consuming the diet containing 50% energy as protein compared to another group consuming 20% energy as protein.…”
Section: Nutrition and Childhood Obesity Treatmentmentioning
confidence: 58%
