2004
DOI: 10.1126/science.1095549
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CO 2 Elicits Long-Term Decline in Nitrogen Fixation

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Cited by 166 publications
(139 citation statements)
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“…For example, in a 6-year study of a N-poor calcareous grassland, phosphorus (P) limited the response of legumes to elevated [CO 2 ], which in turn limited N transfer to nonleguminous species in the ecosystem (Niklaus and Kö rner, 2004). A study of a Florida scruboak ecosystem reported that the initial stimulation of N 2 fixation in Galactia elliottii disappeared over time as molybdenum (Mo) became limiting in elevated [CO 2 ] (Hungate et al, 2004). Mo is a required cofactor for the nitrogenase complex, and elevated [CO 2 ] was thought to increase Mo adsorption to soil particles, decreasing the availability of Mo, and causing a systematic decline in N 2 fixation (Hungate et al, 2004).…”
Section: Why Is Elevated [Co 2 ] Particularly Beneficial For Legumes?mentioning
confidence: 99%
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“…For example, in a 6-year study of a N-poor calcareous grassland, phosphorus (P) limited the response of legumes to elevated [CO 2 ], which in turn limited N transfer to nonleguminous species in the ecosystem (Niklaus and Kö rner, 2004). A study of a Florida scruboak ecosystem reported that the initial stimulation of N 2 fixation in Galactia elliottii disappeared over time as molybdenum (Mo) became limiting in elevated [CO 2 ] (Hungate et al, 2004). Mo is a required cofactor for the nitrogenase complex, and elevated [CO 2 ] was thought to increase Mo adsorption to soil particles, decreasing the availability of Mo, and causing a systematic decline in N 2 fixation (Hungate et al, 2004).…”
Section: Why Is Elevated [Co 2 ] Particularly Beneficial For Legumes?mentioning
confidence: 99%
“…A study of a Florida scruboak ecosystem reported that the initial stimulation of N 2 fixation in Galactia elliottii disappeared over time as molybdenum (Mo) became limiting in elevated [CO 2 ] (Hungate et al, 2004). Mo is a required cofactor for the nitrogenase complex, and elevated [CO 2 ] was thought to increase Mo adsorption to soil particles, decreasing the availability of Mo, and causing a systematic decline in N 2 fixation (Hungate et al, 2004).…”
Section: Why Is Elevated [Co 2 ] Particularly Beneficial For Legumes?mentioning
confidence: 99%
See 2 more Smart Citations
“…Similarly, CO 2 enrichment often stimulates plant growth, and in some experiments, it also increases the growth of legumes and rates of BNF [58,59]-although any such stimulation may be short-lived [60].…”
Section: From Patterns To Ecological Controlsmentioning
confidence: 99%