2016
DOI: 10.1016/j.clnesp.2016.06.005
View full text |Buy / Rent full text
|
Sign up to set email alerts
|

Abstract: Residents in Lausanne perceive clinical nutrition in primary care as a priority but lack the confidence and training to effectively use clinical nutrition in their daily practice.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1

Citation Types

1
22
1
6

Year Published

2017
2017
2019
2019

Publication Types

Select...
2

Relationship

0
2

Authors

Journals

citations
Cited by 27 publications
references
References 25 publications
1
22
1
6
Order By: Relevance
“…10 Although physicians are more knowledgeable in the management of disease, several studies suggest that many practicing physicians as well as medical students feel ill-prepared to discuss specific dietary recommendations with patients. 9,[11][12][13][14][15][16] Physicians' and medical students' perceived lack of nutrition proficiency may be attributed to inadequate nutrition education during medical school. Previous research on allopathic and osteopathic medical students found that medical schools do not provide the recommended number of hours of nutrition education.…”
mentioning
confidence: 99%
“…10 Although physicians are more knowledgeable in the management of disease, several studies suggest that many practicing physicians as well as medical students feel ill-prepared to discuss specific dietary recommendations with patients. 9,[11][12][13][14][15][16] Physicians' and medical students' perceived lack of nutrition proficiency may be attributed to inadequate nutrition education during medical school. Previous research on allopathic and osteopathic medical students found that medical schools do not provide the recommended number of hours of nutrition education.…”
mentioning
confidence: 99%
“…A nutrição clínica é a área do conhecimento com foco em prevenção e tratamento das principais causas de doenças não comunicantes no mundo, mediante medidas dietéticas, capaz de modificar inclusive desfechos de doenças cardiovasculares, cerebrovasculares e diabetes mellitus. A inclusão e contínua avaliação do ensino de nutrição clínica nos currículos das escolas médicas têm sido identificadas como prioridade por diversos pesquisadores dedicados ao ensino médico 5,11,14,[16][17][18][19][20][21][22] .…”
Section: Análise Estatísticaunclassified
“…Nesta pesquisa, em concordância com a literatura, foi observado que os alunos apresentaram atitude positiva (Tabela 2) na avaliação geral e também sobre os quatro temas estudados que traduzem a aplicação da nutrição clínica na prática médica (nutrição em cuidados de rotina; atuação do médico em cuidados nutricionais; relação médico-paciente e eficácia das ações do médico em cuidados nutricionais) 11,13,14,[19][20][21]26 . A Tabela 3 mostra as opiniões dos alunos sobre a eficácia das ações do médico em cuidados nutricionais.…”
Section: Análise Estatísticaunclassified
See 2 more Smart Citations