2022
DOI: 10.1016/j.carbpol.2022.119100
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Chitosan based bioadhesives for biomedical applications: A review

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Cited by 136 publications
(70 citation statements)
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“…Using a different method, Li et al reported surface-available chitosan in quantities of up to 89.5% ( Li et al, 2009 ). The surface availability is important not only for potential antimicrobial effects but also considering chitosan’s bioadhesive properties that can be beneficial in wound treatment ( Hamedi et al, 2022 ).…”
Section: Resultsmentioning
confidence: 99%
“…Using a different method, Li et al reported surface-available chitosan in quantities of up to 89.5% ( Li et al, 2009 ). The surface availability is important not only for potential antimicrobial effects but also considering chitosan’s bioadhesive properties that can be beneficial in wound treatment ( Hamedi et al, 2022 ).…”
Section: Resultsmentioning
confidence: 99%
“…Some of its features include biocompatibility, biodegradability, antimicrobial nature, non-toxicity, hemostatic nature, antioxidant property, muco-adhesiveness, and structural similarity with extracellular matrix components, and protein degradability, makes it suitable for periodontal regeneration. 64 , 65 Different novel bio-scaffolds from chitosan can be created via surface alteration and lyophilization. Also, chitosan can easily be processed into different functional forms such as gels, nanofibers, membranes, beads, nanofibrils, nanoparticles, microparticles, scaffolds, and sponge-like structures.…”
Section: Chitosan-based Layered Scaffoldsmentioning
confidence: 99%
“…Chitosan is a β-1,4-linked linear polymer of glucosamine extracted from crustacean shells, insects, and fungi by chitin deacetylation with concentrated alkalis (most frequently) or treatment with deacetylases (very rarely because of the high cost of enzymes) [ 1 , 2 , 3 ]. Chitosan-based materials are used for food packaging [ 4 , 5 ], encapsulation of food supplements [ 6 , 7 ], inhibition of formation of acrylamide and 5-hydroxymethylfurfural during thermal food processing [ 8 ], drug delivery [ 9 ], as a component of hemostatic agents and wound dressings [ 10 , 11 ], and as a material for suture-free surgery [ 12 , 13 ]. When used directly as a component of functional foods and therapeutic and preventive nutrition, chitosan can bind fatty and bile acids, phospholipids, and gliadin due to its ability to form micelles, thus making it possible to treat celiac disease, reduce cholesterol levels, and treat arthrosis and osteoporosis [ 8 , 14 , 15 , 16 ].…”
Section: Introductionmentioning
confidence: 99%