2016
DOI: 10.9755/ejfa.2015-11-977
|View full text |Cite
|
Sign up to set email alerts
|

Chemical Composition of the essential oil of Morella parvifolia (Benth.) Parra-O. from the Venezuelan Andes

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

2022
2022
2023
2023

Publication Types

Select...
2

Relationship

0
2

Authors

Journals

citations
Cited by 2 publications
(1 citation statement)
references
References 5 publications
0
1
0
Order By: Relevance
“…The main constituents of the essential oil analyzed by GC-MS were α-bisabolol (50.6-58.9%) and α-pinene (12.9-16.8%). No antibacterial activity was detected [53].…”
Section: Myricaceae 84mentioning
confidence: 97%
“…The main constituents of the essential oil analyzed by GC-MS were α-bisabolol (50.6-58.9%) and α-pinene (12.9-16.8%). No antibacterial activity was detected [53].…”
Section: Myricaceae 84mentioning
confidence: 97%