2020
DOI: 10.1038/s41598-020-65392-4
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Chemical and Microstructural Characterization of pH and [Ca2+] Dependent Sol-Gel Transitions in Mucin Biopolymer

Abstract: Mucus is responsible for controlling transport and barrier function in biological systems, and its properties can be significantly affected by compositional and environmental changes. In this study, the impacts of pH and cacl 2 were examined on the solution-to-gel transition of mucin, the primary structural component of mucus. Microscale structural changes were correlated with macroscale viscoelastic behavior as a function of pH and calcium addition using rheology, dynamic light scattering, zeta potential, sur… Show more

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Cited by 35 publications
(22 citation statements)
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“…1-100 Pa, which is close to that of animalmucus. [6,7,16] To elucidate the mechanism of hydrogelation, mucin and pDMA-2APBA polymer solutions were mixed in the presence of competitive sugars. Mucin (ca.…”
Section: Preparation and Characterization Of Hydrogelmentioning
confidence: 99%
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“…1-100 Pa, which is close to that of animalmucus. [6,7,16] To elucidate the mechanism of hydrogelation, mucin and pDMA-2APBA polymer solutions were mixed in the presence of competitive sugars. Mucin (ca.…”
Section: Preparation and Characterization Of Hydrogelmentioning
confidence: 99%
“…Mucins are categorized into various types including membrane-bound mucin, secreted mucin, and others. Mucin and other proteins are cross-linked through noncovalent bonds, e.g., disulfide bonds, ionic bonds, and hydrogen bonds [6,7] to form mucus. The main roles of animal mucins are: (1) physical barrier preventing tissues and organs from drying, harmful substances, and viruses, [8,9] (2) intercellular communication through molecular recognition, [10] and (3) living environment for symbiotic bacteria.…”
mentioning
confidence: 99%
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“…[41,42] pH changes induced by the addition of IL are important because of the reported effects of pH on mucus rheology, wherein acidic pH generally reduces the repulsions between mucins and increases mucus viscosity, while basic pH results in decreased viscosity. [43,44] This phenomenon is explained by the polyelectrolyte effect in mucus, wherein raising pH above the pK a of acidic amino acids on mucin results in deprotonation, and a rush of counterions to the exposed charges. The resultant solute concentration gradient leads to an influx of water, causing swelling of the mucus structure and a reduction of viscosity.…”
Section: Ionic Liquid Behavior In Aqueous Solutionmentioning
confidence: 99%
“…Considering the well-researched influence of a medium’s pH on mucin behavior [ 31 , 32 , 33 ], in this work, hydrogels are prepared using media with different pH values. The synthesized SN systems are further incubated in a TA solution, and the properties of the obtained DCN hydrogels are compared with those of the SN counterparts.…”
Section: Introductionmentioning
confidence: 99%