1998
DOI: 10.1104/pp.118.4.1473
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Characterization of Source- and Sink-Specific Sucrose/H+ Symporters from Carrot

Abstract: To understand how sucrose (Suc) is transported from source leaves to developing tap roots of carrot (Daucus carota L.), we cloned two cDNAs (DcSUT1 and DcSUT2) for proteins with homologies to plant Suc/H ؉ symporters. The deduced polypeptide sequences are 52% identical and have 12 predicted membranespanning domains each. Transport activities were confirmed by expression of the clones in yeast cells. Both transporters had optimal activity below pH 5.0 and Michaelis constant values of 0.5 mM. Suc uptake was inhi… Show more

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Cited by 77 publications
(52 citation statements)
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“…3). Other sink-specific sucrose transporters have been reported such as PmSUC1, the flower-specific sucrose transporter from P. major (Garthz et al 1996), VfSUC1, the seed-specific transporter from V. faba (Weber et al 1997) and DcSUT2, the sink-specific transporter from Daucus carota (Shakya & Sturm 1998). Moreover, JrSUT1 is seemingly not the sole walnut sucrose transporter since another cDNA was detected in the organs when the RT-PCR experiments were carried out with (Sut1A/Sut1B), a couple of primers designed from conserved regions.…”
Section: Jrsut1 Encodes a Putative Stem Sucrose Symportermentioning
confidence: 99%
“…3). Other sink-specific sucrose transporters have been reported such as PmSUC1, the flower-specific sucrose transporter from P. major (Garthz et al 1996), VfSUC1, the seed-specific transporter from V. faba (Weber et al 1997) and DcSUT2, the sink-specific transporter from Daucus carota (Shakya & Sturm 1998). Moreover, JrSUT1 is seemingly not the sole walnut sucrose transporter since another cDNA was detected in the organs when the RT-PCR experiments were carried out with (Sut1A/Sut1B), a couple of primers designed from conserved regions.…”
Section: Jrsut1 Encodes a Putative Stem Sucrose Symportermentioning
confidence: 99%
“…Despite having highly similar transport activities, members of the SUT family have diverse functional roles, including the loading of sucrose into phloem at the sieve elements (Kühn et al, 1997) or in companion cells (Stadler and Sauer, 1996), as well as sucrose uptake into sink cells such as seeds (Weber et al, 1997;Tegeder et al, 1998) and pollen (Lemoine et al, 1999;Stadler et al, 1999). All members of the SUT family characterized thus far catalyze high-affinity sucrose uptake with measured K m values for sucrose between 0.3 and 2 mM (Riesmeier et al, 1992(Riesmeier et al, , 1993Gahrtz et al, 1994Gahrtz et al, , 1996Sauer and Stolz, 1994;Boorer et al, 1996;Weig and Komor, 1996;Weber et al, 1997;Zhou et al, 1997;Shakya and Sturm, 1998). Thus, SUT1 corresponds to the HALC sucrose transport system described in leaves of V. faba (Delrot and Bonnemain, 1981) and B. vulgaris (Maynard and Lucas, 1982).…”
Section: Different Functions For Members Of the Sut Familymentioning
confidence: 99%
“…The first SUT cDNA clones were isolated from spinach and potato by expression cloning in yeast (Riesmeier et al, 1992(Riesmeier et al, , 1993. SUT1 and closely related homologs from various plants encode high-affinity proton-coupled sucrose transporters with a K m in the range of 0.3 to 2 mM (Riesmeier et al, 1992(Riesmeier et al, , 1993Gahrtz et al, 1994;Sauer and Stolz, 1994;Boorer et al, 1996;Weig and Komor, 1996;Hirose et al, 1997;Zhou et al, 1997;Shakya and Sturm, 1998). Its expression in Xenopus oocytes showed StSUT1 to have a 1:1 transport stoichiometry for sucrose:H ϩ (Boorer et al, 1996) and a slow transport rate with a rate-limiting step of ‫ف‬ 5 sec Ϫ 1 (Boorer et al, 1996).…”
Section: Introductionmentioning
confidence: 99%
“…The effect of redox reagents, under constant pH conditions, was much weaker than indicated in our published article. It cannot be excluded that the stimulus reported by Krü gel et al (2008) is partially due to targeting effects and/or secondary effects on the membrane potential.Previous measurements of sucrose uptake performed at lower pH values (pH ,4.5) gave rise to a decrease in uptake (AtSUT4 , DcSUT1, DcSUT2 [Shakya and Sturm, 1998], and AtSUT2 [Schulze et al, 2000]). However, in the case of the St SUT1, sucrose uptake was observed to increase steadily upon lowering the pH value ( Figure 9C).…”
mentioning
confidence: 99%
“…Previous measurements of sucrose uptake performed at lower pH values (pH ,4.5) gave rise to a decrease in uptake (AtSUT4 , DcSUT1, DcSUT2 [Shakya and Sturm, 1998], and AtSUT2 [Schulze et al, 2000]). However, in the case of the St SUT1, sucrose uptake was observed to increase steadily upon lowering the pH value ( Figure 9C).…”
mentioning
confidence: 99%