1979
Breast Milk Immunology
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1979
2026
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Cited by 77 publications
(10 citation statements)
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“…All types of immunologically active inflammatory cells pass from the human lactating mammary gland into colostrum and milk. After an initial rapid decline of cellular components during the first five days postpartum, the cellular content of breast milk remains relatively constant for at least two months (21). The milk macrophage, the most numerous of the cells of breast milk, may be responsible, at least in part, for the protection afforded by breast milk against necrotizing enterocolitis in animals (20).…”
Section: Discussionmentioning
confidence: 99%
“…All types of immunologically active inflammatory cells pass from the human lactating mammary gland into colostrum and milk. After an initial rapid decline of cellular components during the first five days postpartum, the cellular content of breast milk remains relatively constant for at least two months (21). The milk macrophage, the most numerous of the cells of breast milk, may be responsible, at least in part, for the protection afforded by breast milk against necrotizing enterocolitis in animals (20).…”
Section: Discussionmentioning
confidence: 99%
“…Human milk contains a complex array of humoral and cellular elements that have potent immunological and anti-infective properties against bacteria known to contaminate the upper small bowel of these children.20 21 These elements include lactoferrin; transferrin; lactoperoxidase; immunoglobulins A, G, and M; lyzozomes; complement; T and B lymphocytes; and macrophages.20 In particular, secretory IgA play an important role in preventing bacterial adhesion to small bowel mucosal cells. 21 Absorption of human milk lipid is more efficient than that of cows' milk because of its fatty acid composition and because of the presence of inherent lipolytic activity.22 Furthermore, iron, calcium, and zinc are better absorbed.…”
Section: Discussionmentioning
confidence: 99%
“…21 Absorption of human milk lipid is more efficient than that of cows' milk because of its fatty acid composition and because of the presence of inherent lipolytic activity.22 Furthermore, iron, calcium, and zinc are better absorbed. 22 Human milk contains a recently recognised heat stable growth promoting factor23 that may encourage repair of damaged intestinal mucosa.…”
Section: Discussionmentioning
confidence: 99%
“…The immunologic Preparation of colostal cells. Because of the high fat content of factors in human milk that offer resistance against infection to the colostrum, the usual procedures for identification of the white neonates are summarized in several review articles (26,28,34). In cells in the peripheral blood could not be applied.…”
Section: Discussionmentioning
confidence: 99%
