“…Moreover, new pore characteristics may emerge from guest recognition. Realized examples display inversion of ion selectivity (e.g., anionic pore 2 with internal Mg 2+ becomes anion selective, cationic pore 5 with internal phosphate, cation selective), [12,20] induction of selective transport of guest compounds, [26] and pH insensitivity (pore 7 with external "cushions"). [31] The rich collection of recognized guests includes carbohydrates, inositols, nucleotides, and higher aromatics such as fullerenes, calixarenes, pyrenes, naphthalenes, and p-oligophenylenes; macromolecules such as polypeptides, polysaccharides, oligonucleotides, and polyacetylenes; and supramacromolecules such as B-DNA.…”