Biotransformation of rapeseed meal leading to production of polymers, biosurfactants, and fodder

Konkol, Damian; Szmigiel, Ida; Domżał-Kędzia, Marta; Kułażyński, Marek; Krasowska, Anna; Opaliński, Sebastian; Korczyński, Mariusz; Łukaszewicz, Marcin

doi:10.1016/j.bioorg.2019.03.039

Cited by 38 publications

(25 citation statements)

References 107 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…Other microbial strains that have been successfully employed for the production of biosurfactants using oil processing wastes are Bacillus subtilis , Starmerella bombicola , Trametes versicolor , etc. [ 94 , 95 ].…”

Section: Suitable Substrates For the Production Of Biosurfactantmentioning

confidence: 99%

A critical review on various feedstocks as sustainable substrates for biosurfactants production: a way towards cleaner production

et al. 2021

View full text Add to dashboard Cite

The quest for a chemical surfactant substitute has been fuelled by increased environmental awareness. The benefits that biosurfactants present like biodegradability, and biocompatibility over their chemical and synthetic counterparts has contributed immensely to their popularity and use in various industries such as petrochemicals, mining, metallurgy, agrochemicals, fertilizers, beverages, cosmetics, etc. With the growing demand for biosurfactants, researchers are looking for low-cost waste materials to use them as substrates, which will lower the manufacturing costs while providing waste management services as an add-on benefit. The use of low-cost substrates will significantly reduce the cost of producing biosurfactants. This paper discusses the use of various feedstocks in the production of biosurfactants, which not only reduces the cost of waste treatment but also provides an opportunity to profit from the sale of the biosurfactant. Furthermore, it includes state-of-the-art information about employing municipal solid waste as a sustainable feedstock for biosurfactant production, which has not been simultaneously covered in many published literatures on biosurfactant production from different feedstocks. It also addresses the myriad of other issues associated with the processing of biosurfactants, as well as the methods used to address these issues and perspectives, which will move society towards cleaner production.

show abstract

Section: Suitable Substrates For the Production Of Biosurfactantmentioning

confidence: 99%

A critical review on various feedstocks as sustainable substrates for biosurfactants production: a way towards cleaner production

et al. 2021

View full text Add to dashboard Cite

show abstract

“…The probiotic bacteria used during the fermentation of rapeseed meal may have positive effects on performance, animal health, quality of animal products, digestive enzyme activity, and intestinal morphology [9][10][11][12]. Moreover, solid-state fermentation (SSF) with an RSM base leads to high value-added products such as fodder enzymes, polymers, or biosurfactants [13,14].…”

Section: Introductionmentioning

confidence: 99%

Changes in the Microbial Composition of the Cecum and Histomorphometric Analysis of Its Epithelium in Broilers Fed with Feed Mixture Containing Fermented Rapeseed Meal

et al. 2021

Self Cite

View full text Add to dashboard Cite

This study examined the influence of fermented rapeseed meal (FRSM) on the intestinal morphology and gut microflora of broiler chickens. Limited information is available on the effects of FRSM on the intestinal morphology and the gastrointestinal microbiome population of animals. First, 48 21-day Ross 308 broilers were placed in metabolic cages and randomly assigned to four experimental groups. Group I birds were negative controls and received no additive. Group II birds were positive controls and received a 3% addition of unfermented rapeseed meal. Group III birds received a 3% addition of rapeseed meal fermented with the Bacillus subtilis 67 bacterial strain. Group IV birds received a 3% addition of rapeseed meal fermented with the B. subtilis 87Y strain. After 23 days of experimental feeding, the contents of the birds’ ceca were collected for microorganism determination. The histomorphology of the broilers’ ceca was also determined, and beneficial changes were found in the histology of the broilers’ ceca with the additives. Moreover, these materials inhibited the growth of pathogens and significantly stimulated the growth of probiotic bacteria. These results suggest that the addition of 3% FRSM has a potential probiotic effect and can be used as a material in feed for broilers.

show abstract

“…Alternatively, cultivars of B. napus containing high erucic acid are an important resource for industrial applications (Hristov et al, 2011). Recently, with the increasing demand for biodegradable and environmentally safe oil products such as biodiesel, lubricants, surfactants, pharmaceuticals, cosmetics, soaps, rubber and nylon, there has been renewed demand for erucic acid from high-erucic acid rapeseed (Hristov et al, 2011;Li et al, 2012;Konkol et al, 2019). In fact, B. napus cultivars were naturally high in erucic acid before the canola cultivar was bred for human consumption in 1974 (Hristov et al, 2011).…”

Section: Introductionmentioning

confidence: 99%

Heterogeneous Distribution of Erucic Acid in Brassica napus Seeds

Aziz

Chapman

et al. 2020

Front. Plant Sci.

View full text Add to dashboard Cite

Brassica napus (B. napus) is the world's most widely grown temperate oilseed crop. Although breeding for human consumption has led to removal of erucic acid from refined canola oils, there is renewed interest in the industrial uses of erucic acid derived from B. napus, and there is a rich germplasm available for use. Here, low-and high-erucic acid accessions of B. napus seeds were examined for the distribution of erucic acid-containing lipids and the gene transcripts encoding the enzymes involved in pathways for its incorporation into triacylglycerols (TAGs) across the major tissues of the seeds. In general, the results indicate that a heterogeneous distribution of erucic acid across B. napus seed tissues was contributed by two isoforms (out of six) of FATTY ACYL COA ELONGASE (FAE1) and a combination of phospholipid:diacylglycerol acyltransferase (PDAT)-and diacylglycerol acyltransferase (DGAT)-mediated incorporation of erucic acid into TAGs in cotyledonary tissues. An absence of the expression of these two FAE1 isoforms accounted for the absence of erucic acid in the TAGs of the lowerucic accession.

show abstract

Biotransformation of rapeseed meal leading to production of polymers, biosurfactants, and fodder

Cited by 38 publications

References 107 publications

A critical review on various feedstocks as sustainable substrates for biosurfactants production: a way towards cleaner production

A critical review on various feedstocks as sustainable substrates for biosurfactants production: a way towards cleaner production

Changes in the Microbial Composition of the Cecum and Histomorphometric Analysis of Its Epithelium in Broilers Fed with Feed Mixture Containing Fermented Rapeseed Meal

Heterogeneous Distribution of Erucic Acid in Brassica napus Seeds

Contact Info

Product

Resources

About