2018
DOI: 10.1002/aic.16395
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Biomass‐degrading enzymes are catabolite repressed in anaerobic gut fungi

Abstract: Anaerobic fungi are among the most active plant‐degrading microbes in nature. Increased insight into the mechanisms and environmental cues that regulate fungal hydrolysis would better inform bioprocessing strategies to depolymerize lignocellulose. Here, we compare the response of three strains of anaerobic fungi (Piromyces finnis, Anaeromyces robustus, and Neocallimastix californiae) to catabolite regulation by simple carbohydrates. Anaerobic fungi exhibited high enzymatic activity against crystalline cellulos… Show more

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Cited by 26 publications
(18 citation statements)
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“…A key disadvantage of in situ growth of fungi for pre-treatment purposes is the loss of feedstock carbohydrates to uptake, growth and cellular activity by the pretreatment microorganism, which causes a decrease in potential product yields from the receiving biofuel producing organism [ 121 ]. In addition, the accumulation of free sugars has been shown to repress the degradation of lignocellulose by anaerobic fungi [ 4 , 122 , 123 ]. If anaerobic fungi are to be used as an effective pretreatment, then a system to remove the hydrolysed sugars from the environment must be employed to limit their consumption by the fungus to what is essential for maintenance and to mitigate catabolite repression of their hydrolytic proteins.…”
Section: Emerging Opportunities For Industrial Biofuel Productionmentioning
confidence: 99%
“…A key disadvantage of in situ growth of fungi for pre-treatment purposes is the loss of feedstock carbohydrates to uptake, growth and cellular activity by the pretreatment microorganism, which causes a decrease in potential product yields from the receiving biofuel producing organism [ 121 ]. In addition, the accumulation of free sugars has been shown to repress the degradation of lignocellulose by anaerobic fungi [ 4 , 122 , 123 ]. If anaerobic fungi are to be used as an effective pretreatment, then a system to remove the hydrolysed sugars from the environment must be employed to limit their consumption by the fungus to what is essential for maintenance and to mitigate catabolite repression of their hydrolytic proteins.…”
Section: Emerging Opportunities For Industrial Biofuel Productionmentioning
confidence: 99%
“…Isolation of AGF taxa enables taxonomic, metabolic, physiological and ultrastructural characterization of individual taxa. As well, cultures availability enables subsequent—omics, synthetic and system‐biology, and biogeography‐based investigations (Couger et al ., 2015; Seppälä et al ., 2016; Haitjema et al ., 2017; Calkins et al ., 2018; Henske et al ., 2018a; Henske et al ., 2018b; Murphy et al ., 2019), as well as evaluation of evolutionary processes underpinning speciation in the AGF (Youssef et al ., 2013; Wang et al ., 2019). However, efforts to isolate and maintain AGF strains have lagged behind their aerobic counterparts mainly due to their strict anaerobic nature and the lack of reliable long‐term storage procedures.…”
Section: Introductionmentioning
confidence: 99%
“…glucose), down-regulating the expression of genes encoding enzymes involved in the breakdown of complex carbon sources. CCR has been studied mainly in ascomycete fungi (2) and has been examined at a global level in various major groups of fungi, such as recently in anaerobic gut fungi (3), but not in wood-rotting fungi, such as Dichomitus squalens.…”
Section: Introductionmentioning
confidence: 99%