2010
DOI: 10.1016/j.jhazmat.2010.07.033
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Biodegradation of phenol at high concentration by a novel fungal strain Paecilomyces variotii JH6

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Cited by 90 publications
(44 citation statements)
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“…This maximum degradable phenol concentration of Gulosibacter sp. YZ4 was higher than P. putida MTCC 1194, 1 Pseudomonas putida LY1, 4 Alcaligenes faecalis, 7 Ewingella Americana, 8 Paecilomyces variotii JH6 9 and Bacillus brevis, 11 and it is inferred that strain YZ4 could tolerate a relatively higher concentration of phenol than most phenol-degrading microorganisms in previous reports. The biomass and phenol concentrations were linearly related for most of the active growth phase, so the yield coefficient (Y m , mg mg −1 ) was calculated by linearizing the decline of phenol with increment of cell mass using Equation (3).…”
Section: Growth Kinetics Of Strain Yz4mentioning
confidence: 70%
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“…This maximum degradable phenol concentration of Gulosibacter sp. YZ4 was higher than P. putida MTCC 1194, 1 Pseudomonas putida LY1, 4 Alcaligenes faecalis, 7 Ewingella Americana, 8 Paecilomyces variotii JH6 9 and Bacillus brevis, 11 and it is inferred that strain YZ4 could tolerate a relatively higher concentration of phenol than most phenol-degrading microorganisms in previous reports. The biomass and phenol concentrations were linearly related for most of the active growth phase, so the yield coefficient (Y m , mg mg −1 ) was calculated by linearizing the decline of phenol with increment of cell mass using Equation (3).…”
Section: Growth Kinetics Of Strain Yz4mentioning
confidence: 70%
“…9,13 Phenol in the concentration of 1000 mg L −1 was completely metabolized by strain YZ4 within 53 h in the presence of p-cresol up to 200 mg L −1 , but with increase of p-cresol concentration from 50 to 200 mg L −1 , the removal rate reduced from 26.32 to 18.87 mg L −1 h −1 (Fig. 3(a)).…”
Section: Effects Of P-cresol and Quinoline On Phenol Degradationmentioning
confidence: 99%
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“…Hence, the influence of oxygen was not considered and it was assumed that the growth and substrate degradation rate of the consortium culture were only inhibited by substrate concentration at given initial pH, temperature, and aeration rate [20,41]. In a batch reactor, for modeling of substrate and microorganism concentration change with time, a simple biokinetic Monod model with two components was chosen.…”
Section: Theoretical Analysismentioning
confidence: 99%
“…The Haldane's kinetic model (Eq. 7) has been frequently used to describe growth rates of microorganisms on inhibitory substrates [12,16,20].…”
Section: Theoretical Analysismentioning
confidence: 99%