2015
DOI: 10.1007/s00253-015-7044-9
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Biochemical characterization of a halotolerant feruloyl esterase from Actinomyces spp.: refolding and activity following thermal deactivation

Abstract: Ferulic acid esterases (FAE, EC. 3.1.1.73) hydrolyse the linkage between hemicellulose and lignin and thus have potential for use in mild enzymatic pretreatment of biomass as an alternative to thermochemical approaches. Here, we report the characterization of a novel FAE (ActOFaeI) obtained from the bacterium, Actinomyces sp. oral which was recombinantly expressed in Escherichia coli BL21 in two forms: with and without its putative signal peptide. The truncated form was found to have <10 % relative activity co… Show more

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Cited by 9 publications
(4 citation statements)
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“…Hence, for complete and efficient hydrolysis of xylan into its constituent sugars requires synergistic action of various enzymes with specifically targeting appropriate bonds of xylan. The multifunction xylanolytic system exists in bacteria (Zhang et al 2016a(Zhang et al , 2016b, fungi (Driss et al 2011;) and actinomycetes (Hunt et al 2016) where xylan backbone is randomly cleaved by the action of endo-1, 4-β-d-xylanases; xylose polymer is broken down to its monomeric form by action of β-dxylosidases. Acetyl and phenolic side branches were removed by the action of α-glucuronidase and acetylxylan esterase.…”
Section: Structure Of Xylan and Role Of Xylanolytic Enzymes In Its Brmentioning
confidence: 99%
“…Hence, for complete and efficient hydrolysis of xylan into its constituent sugars requires synergistic action of various enzymes with specifically targeting appropriate bonds of xylan. The multifunction xylanolytic system exists in bacteria (Zhang et al 2016a(Zhang et al , 2016b, fungi (Driss et al 2011;) and actinomycetes (Hunt et al 2016) where xylan backbone is randomly cleaved by the action of endo-1, 4-β-d-xylanases; xylose polymer is broken down to its monomeric form by action of β-dxylosidases. Acetyl and phenolic side branches were removed by the action of α-glucuronidase and acetylxylan esterase.…”
Section: Structure Of Xylan and Role Of Xylanolytic Enzymes In Its Brmentioning
confidence: 99%
“…The apparent K m derived from this analysis (0.88 mM) is comparable to the K m values previously reported for true microbial feruloyl esterases such as the prototype Aspergillus niger enzymes AnFAEA and AnFAEB 35 , 36 and the ActOFaeI enzyme from Actinomyces spp . 37 , whereas the estimated V max (1.5 U/mg protein) is approximately 10-fold lower.
Figure 3 Feruloyl ester hydrolysis by TmelEST1.
…”
Section: Resultsmentioning
confidence: 79%
“…[13], ActOFaeI from Actinomyces sp. [14], XynZ from Clostridium thermocellum [15], GthFAE from Geobacillus thermoglucosidasius [16], DdFAED and DdFAET from Dickeya dadantii [17] and ScFAE1 and ScFAE2 from Sorangium cellulosum [41]. Pairwise alignment of FAEs showed no greater identity than 20%, and these bacterial FAEs could be divided into several classes as shown in Figure 2.…”
Section: Bioinformatics Analysis Of Bpfaementioning
confidence: 99%
“…[13], Actinomyces sp. [14], Clostridium thermocellum [15], Geobacillus thermoglucosidasius [16] and Dickeya dadantii [17]. Bacterial FAEs were easier to express heterologously and more convenient to apply.…”
Section: Introductionmentioning
confidence: 99%