2014
DOI: 10.1590/s1516-35982014000300006
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Abstract: -The objective of this trial was to evaluate the bioavailability of DL-2-hydroxy-4-(methyl) butanoic acid (DL-HMBA) and a polyherbal ingredient (PHI) in relation to DL-methionine (DLM) on broilers. Nine hundred male broiler chickens of the Cobb 500 strain were fed from 22 to 42 days of age either a basal diet without industrial methionine supplementation or the basal diet supplemented with DL-HMBA at one of three levels (0.143, 0.286 and 0.429%) or DLM at one of three levels (0.093, 0.186 and 0.279%, each of w… Show more

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Cited by 9 publications
(28 citation statements)
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References 23 publications
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“…Although some more recent papers (Zou et al., ; Agostini et al., ; Kluge et al., ; Vazquez‐Añon et al., ) appeared to demonstrate bioequivalence between HMTBa and dl ‐methionine in poultry, the FEEDAP Panel concludes on the weight of evidence that HMTBa is likely to be less efficacious than dl ‐methionine in all non‐ruminant species. The main reasons for this lower bioefficacy are (i) the fact that the gut microbiota of the small intestine compete with the host more for HMTBa than for dl ‐methionine (Drew et al., ; Malik et al., ), (ii) commercial HMTBa and its salts may contain besides the free acid/salt, significant amounts of dimers, trimers and oligomers, known to have a lower bioefficacy depending on the manufacturing process (Boebel and Baker, ; Saunderson, ; Van Weerden et al., ; Liu et al., ; Hoehler et al., ; Zimmerman et al., ; Dilger and Baker, ; Elwert et al., ; Shoveller et al., ; Opapeju et al., ; Zelenka et al., ; Sangali et al., ) (see Appendix A).…”
Section: Assessmentmentioning
confidence: 99%
“…Although some more recent papers (Zou et al., ; Agostini et al., ; Kluge et al., ; Vazquez‐Añon et al., ) appeared to demonstrate bioequivalence between HMTBa and dl ‐methionine in poultry, the FEEDAP Panel concludes on the weight of evidence that HMTBa is likely to be less efficacious than dl ‐methionine in all non‐ruminant species. The main reasons for this lower bioefficacy are (i) the fact that the gut microbiota of the small intestine compete with the host more for HMTBa than for dl ‐methionine (Drew et al., ; Malik et al., ), (ii) commercial HMTBa and its salts may contain besides the free acid/salt, significant amounts of dimers, trimers and oligomers, known to have a lower bioefficacy depending on the manufacturing process (Boebel and Baker, ; Saunderson, ; Van Weerden et al., ; Liu et al., ; Hoehler et al., ; Zimmerman et al., ; Dilger and Baker, ; Elwert et al., ; Shoveller et al., ; Opapeju et al., ; Zelenka et al., ; Sangali et al., ) (see Appendix A).…”
Section: Assessmentmentioning
confidence: 99%
“…Тварині не потрібно витрачати додаткові життєві ресурси та енергії для переведення частини D-метіоніну в L-метіонін. Виходячи з отриманих в ході досліджень даних (Jiao et al, 2010;Kratzer, Littell, 2006;Kubińska et al, 2014;Liu et al, 2010;Mitchell, Lemme, 2008;Narayanswamy, Bhagwat, 2010;Paulicks et al, 2009;Sangali et al, 2014;Vazquez-Anon et al, 2006;Yi et al, 2007), очевидно, що джерела метіоніну мають різну ефективність. Тому метою наших досліджень було визначити вплив різних джерел метіоніну у комбікормах на продуктивність та забійні якості перепелів м'ясного напряму продуктивності.…”
Section: вступunclassified
“…Liquid DL-HMBA has 88% purity while powdered DLM has 98% purity. These two sources have biochemical and physical differences [6]. Methionine serves as a methyl group donor which is involved in non-proteingenic functions.…”
Section: Introductionmentioning
confidence: 99%