“…Phosphorus (P) is a major nutrient limiting the growth of Azolla spp., as in many other photoautotrophic aquatic organisms (Sadeghi et al, 2013;Temmink et al, 2018), because the N2-fixation rates are ensured by symbionts (Cary and Weerts, 1992;Kushari and Watanabe, 1991). In experimental conditions, 2 to 10 μmol L -1 P are reported for the sustainable growth of Azolla (Subudhi and Watanabe, 1981;Kitoh and Shiomi, 1991;Temmink et al, 2018), but field observations suggest that higher concentrations are necessary (10 to 33 μmol L -1 , Sadeghi et al, 2013). Based on this information, P may be limiting for Azolla production even in fertilized ponds used for fish production, where P concentrations are usually between 1-17 μmol L -1 (Green and Boyd, 1995;Pengseng and Boyd, 2011;Pouil et al, 2019).…”