2003
DOI: 10.1590/s0102-695x2003000300008
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Abstract: Pharmacological investigations with compounds of chamomile. VI. Investigations on the antiphlogistic effects of chamazulene and matricine. Planta Med, v. 49, p. 67-73, 1983. 12 Achterrath-Tuckerman, U.; Kunde R. Pharmacological investigations with compounds of chamomile. V. Investigations on the spasmolytic effect of compounds of chamomile and Kamillosan on the isolated guinea pig ileum.

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Cited by 17 publications
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“…There were not differences in the lactobacilli counts during the 14 days of storage, but the addition of agave inulin significantly decreased their counts, but itstill remained high indicating a probable probiotic capacity of the cheeses. Maruyama et al (2006) found values for probiotic counts lower than that found in this work, which may be due to the use of isolated cultures of L. acidophillus and B. longum, while in kefir up to 40 different lactic bacteria can be found (DINIZ et al, 2003).…”
Section: Resultscontrasting
confidence: 83%
“…There were not differences in the lactobacilli counts during the 14 days of storage, but the addition of agave inulin significantly decreased their counts, but itstill remained high indicating a probable probiotic capacity of the cheeses. Maruyama et al (2006) found values for probiotic counts lower than that found in this work, which may be due to the use of isolated cultures of L. acidophillus and B. longum, while in kefir up to 40 different lactic bacteria can be found (DINIZ et al, 2003).…”
Section: Resultscontrasting
confidence: 83%
“…However, it can also be performed in different substrates, which can diversify the flavor and enhance the acceptance of the product by consumers. As examples, the usage of walnut milk (Cui et al 2013), cocoa pulp (Puerari et al 2012), sugar cane juice (Dornelles and Rodrigues 2006), orange pulp (Plessas et al 2008) and also water and brown sugar solutions (Bergmann et al 2010;Diniz et al 2003;Moreira et al 2008) can be cited.…”
Section: Introductionmentioning
confidence: 99%
“…The "Petit Suisse" cheese preparation method used was characterized by a low yield as a result of serum separation, but it is cheap and can be easily replicated at home, besides being an option for lactose intolerant individuals, those with celiac disease, and/or those with health concerns since kefir presents several benefits such as anti-inflammatory, immunomodulatory, and antitumor activities (DINIZ et al, 2003;LOPITZ-OTSOA et al, 2006).…”
Section: Discussionmentioning
confidence: 99%
“…Kefir has sensory and therapeutic properties such as reducing the effects of lactose intolerance and skin problems, immunity modulation, balance of intestinal flora, as well as antifungal, antibacterial, healing, antitumor, and antioxidant activity (VECCHI;HAMSANANDA, 1999;DINIZ et al, 2003;PIMENTEL;SANTOS, 2010). Its effects on the permeability of the intestinal mucosa also contribute to the suppression of oral sensitization and the development of tolerance in allergic patients (LOPITZ-OTSOA et al, 2006;WRÓBLEWSKA et al, 2009).…”
Section: Effects Of Kefirmentioning
confidence: 99%
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