2017
DOI: 10.1016/j.agsy.2017.06.008
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Assessing ammonia emission abatement measures in agriculture: Farmers' costs and society's benefits – A case study for Lower Saxony, Germany

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Cited by 19 publications
(23 citation statements)
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“…Wagner et al [63] assessed the costs and benefits of manure storage cover and application techniques in Lower Saxony, Germany, and reported similar results as our findings. They found that the implementation of concrete storage covers and slurry injection could reduce NH 3 emissions by 25% amounting to net benefits of 505 M€ and a benefit-to-cost ratio of 4.2.…”
Section: Cost-benefit Assessment Of Ammonia Emission Abatement Optionssupporting
confidence: 86%
“…Wagner et al [63] assessed the costs and benefits of manure storage cover and application techniques in Lower Saxony, Germany, and reported similar results as our findings. They found that the implementation of concrete storage covers and slurry injection could reduce NH 3 emissions by 25% amounting to net benefits of 505 M€ and a benefit-to-cost ratio of 4.2.…”
Section: Cost-benefit Assessment Of Ammonia Emission Abatement Optionssupporting
confidence: 86%
“…are selected as the top three significant pollutants emitted from industry. However, NH 3 is the only air pollutant indicator in the agricultural sector released by MEIC and is thus considered to be the most significant pollutant from agriculture (Wagner et al, 2017). Table B2 of Appendix B.…”
Section: Variables and Datasetmentioning
confidence: 99%
“…Generally, conventional farming supports the society mostly with the provisioning services or market outputs, and is usually considered as a producer of negative impacts (Zhukova et al, 2017;Wagner et al, 2017). Meanwhile, organic farming is usually considered as a provider of supporting and regulating services due to its low input during the production process (Jespersen et al, 2017;Krause & Machek, 2018), which are usually considered as non-market outputs.…”
Section: Introductionmentioning
confidence: 99%
“…A lot of research has been done on the analysis of the issues of non-market agricultural aspects, usually focusing on evaluation of the benefit or damage by agriculture to the society. Certain research has been dedicated to the analysis of the benefit provided by certain farming systems (Szabo, 2010;Jianjun et al, 2013;Albert et al 2017, et al), otherthe value of damage (Pretty et al, 2000;Kubickova, 2004;Wagner et al, 2017 et al). Other research is dedicated to the identification of the value of particular farming systems effects, as dairy non-market effects (Baskaran et al, 2009a), crops (Christensen, 2011;Takatsuka et al, 2006), olives (Arriaza et al, 2008), pastures (Baskaran et al, 2009b) or focusing on the outputs of organic farming (Aldanondo-Ochoa et al, 2009;Jespersen et al, 2017).…”
Section: Introductionmentioning
confidence: 99%