2018
DOI: 10.21475/ajcs.18.12.05.pne1007
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Application of floating culture system in chili pepper (Capsicum annum L.) during prolonged flooding period at riparian wetland in Indonesia

Abstract: Floating culture system (FCS) is the only feasible way for crop cultivation during high and prolonged flooding period at riparian wetlands. Objective of this research was to evaluate growth and yield of chili pepper cultivated using three different FCS during high flooding period at tropical riparian wetland. Floating rafts were constructed using used plastic bottles. Dimension of the raft was 2m x 1m with load capacity of 60 kg m-2 ; therefore each raft can carry 120 kg dead weight of growing media and chili … Show more

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Cited by 36 publications
(37 citation statements)
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“…There were some promising results from the recent experiments, such as positive effects of biochar application on rice yield (Lakitan et al, 2018a), tolerance of some vegetable crops to shallow water table , and a successful test in floating culture of chili pepper (Siaga et al, 2018). However, these results are not conclusive yet, since they need to be tested for repeatability and onsite tests yet to be conducted.…”
Section: Affordable Technologies and Their Impactsmentioning
confidence: 99%
“…There were some promising results from the recent experiments, such as positive effects of biochar application on rice yield (Lakitan et al, 2018a), tolerance of some vegetable crops to shallow water table , and a successful test in floating culture of chili pepper (Siaga et al, 2018). However, these results are not conclusive yet, since they need to be tested for repeatability and onsite tests yet to be conducted.…”
Section: Affordable Technologies and Their Impactsmentioning
confidence: 99%
“…The raft was tested for its stability and carrying capacity (buoyant force) in outdoor experimental pools. Test procedures were conducted according to Siaga et al (2018). Carrying capacity of the raft was varied, depending on thickness of the raft.…”
Section: Plant Materials Raft Construction and Substrate Preparationmentioning
confidence: 99%
“…During dry season, they grow rice (Lakitan et al, 2018) or adaptive vegetables (Lakitan et al, 2019) or mixed cropping between rice and adaptive vegetables. Some adaptive vegetables in freshwater swamps are cowpea (Vigna unguiculata) ( Article History: Baruah, Vadivelu, Raja, & Sarkar, 2010), cucumber (Cucumis sativus) (Baptiste & Smardon, 2012), ridged gourd (Luffa acutangula) and bitter melon (Momordica charantia) (Widuri et al, 2016), chili pepper (Capsicum annum L.) (Siaga et al, 2018) common bean (Phaseolus vulgaris) (Susilawati & Lakitan, 2019), and tomatoes (Emile, Honorine, Thomas, & Marie-Anne, 2012). The vegetables planted around the rice fields usually have multiple functions.…”
Section: Introductionmentioning
confidence: 99%