“…166 While OFETs are of interest for applications as food sensors, these devices can suffer from high driving voltages, therefore, the devices considered for BA sensors should require low voltages such that a common battery can power them. 149,166,167 Persaud et al developed an OFET for the detection of amines using a diketopyrrolopyrrole-thiophene thienothiophene polymer (DPPT-TT) as a hole transporting active layer (Fig. 13) that required a low operating voltage of À3 V. 149,168,169 Upon exposure to amines, DPPT-TT forms ionic species, leading to a decrease in current across the OFET, which functions as the sensing response.…”