Abstract:Aging is a complex process, involving multiple biological systems and function pathways. An anti‐aging fermented product Cordyceps sinensis Cs‐4 extends lifespan in natural aging mice. It improves antioxidant capacity, glucose‐lipid‐energy metabolisms, immune functions, physical endurance, etc. This study was to profile the multifactorial aging‐induced changes in gene pathway expressions (GE), and to explore molecular mechanisms of Cs‐4’s anti‐aging effect in aged mice. GE were examined on gastrocnemius from y… Show more
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