Adoption of post-harvest practices and their influencing factors: A study of ginger growers in Syangja, Nepal
Suruchi Aryal,
Madhav Pokhrel,
Kul Bahadur Thapa
et al.
Abstract:Proper ginger post-harvest practices enhance quality, extend shelf life, and ameliorate market access. Prioritizing post-harvest practices in ginger can tremendously increase the market value of ginger in Nepal. Nevertheless, this cannot be done without thorough understanding about the current adoption of post-harvest practices among farmers. So, this study was carried out to know the status of adoption of post-harvest practices in ginger, examine factors associated with adoption, identify and rank major const… Show more
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