Abstract:-A good evaluation of the nutritional status requires knowledge on body composition, casting doubts on the accuracy of some indexes. herefore, the aim of this study was to analyze the accuracy of the following nutritional status indexes: Body Mass Index (BMI), BMI elevated to 2.5 (BMI 2.5 ), Fat Mass Index (FMI) and BMI adjusted for fat mass (BMIfat). Participated of this study 280 subjects (aged 17-48 years), from which the results of BMI, BMI 2.5 , FMI and BMIfat indexes were analyzed, having the Hydrosta… Show more
scite is a Brooklyn-based startup that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.