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Cited by 98 publications
(78 citation statements)
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“…Sink activity, including the activity of key enzymes involved in carbohydrate metabolism, is physiological restrain in accumulation of carbohydrate reserves during grain filling [24]. Starch synthases SS and GBSS play important role in regulating starch synthesis in grain endosperm and in determining individual grain weight in wheat [25,26]. The first evidence suggesting the possible involvement of starch synthases in the priming of starch biosynthesis came from an analysis of A. thaliana [17].…”
Section: Discussionmentioning
confidence: 99%
“…Sink activity, including the activity of key enzymes involved in carbohydrate metabolism, is physiological restrain in accumulation of carbohydrate reserves during grain filling [24]. Starch synthases SS and GBSS play important role in regulating starch synthesis in grain endosperm and in determining individual grain weight in wheat [25,26]. The first evidence suggesting the possible involvement of starch synthases in the priming of starch biosynthesis came from an analysis of A. thaliana [17].…”
Section: Discussionmentioning
confidence: 99%
“…24 Low activities of the respective enzymes have also been closely associated with low grain weight. [25][26][27][28] However, there are only few studies that have shown how ABA levels influence these enzymes. Drought exposed seeds maintained higher ABA levels during the onset of grain filling stage.…”
Section: Acknowledgmentsmentioning
confidence: 99%
“…Amylose and amylopectin contents in wheat grains were determined with a coupled spectrophotometer assay (Jiang et al 2003). For the determination, 100 mg of milled grains were stirred with 10 ml of 0.5 M KOH for 30 min at 90°C and then diluted to a volume of 50 ml with distilled water.…”
Section: Determination Of Amylose and Amylopectin Contentsmentioning
confidence: 99%