2021
DOI: 10.18332/tpc/131111
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A review of constituents identified in e-cigarette liquids and aerosols

Abstract: INTRODUCTION Identification of chemicals present in e-liquids and aerosols is a vital first step in assessing the human health effects of e-cigarettes. We aim to identify the qualitative and quantitative constituents present in e-cigarette liquids and aerosols. METHODS A comprehensive search of scientific databases included literature up to July 2020. A total of 28 articles met inclusion criteria; 18 articles assessed e-liquid constituents and 15 articles assessed aerosol constituents. Of these, 5 assessed con… Show more

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Cited by 39 publications
(26 citation statements)
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“…To determine the potential inhalation effects of flavoring chemicals added into e-liquids, we determined the concentration of five distinct flavoring chemicals (maltol, ethyl maltol, benzaldehyde, methyl salicylate, and hexyl acetate), but the presence of other flavorants are still under investigation. Prior literature also indicates that these compounds have an abundant and widespread presence in market-available e-liquids (Eshraghian and Al-Delaimy 2021; Krusemann et al 2020; Tierney et al 2016). While quantification of flavorants are important, a recently published study showcases the inherent variability in lung deposition of flavoring chemicals as a function of inhalation modality: in “lung inhalers” nearly 100% retention of flavorants was observed, but lower retention was observed for “mouth inhalers” (Khachatoorian et al 2022).…”
Section: Discussionmentioning
confidence: 99%
“…To determine the potential inhalation effects of flavoring chemicals added into e-liquids, we determined the concentration of five distinct flavoring chemicals (maltol, ethyl maltol, benzaldehyde, methyl salicylate, and hexyl acetate), but the presence of other flavorants are still under investigation. Prior literature also indicates that these compounds have an abundant and widespread presence in market-available e-liquids (Eshraghian and Al-Delaimy 2021; Krusemann et al 2020; Tierney et al 2016). While quantification of flavorants are important, a recently published study showcases the inherent variability in lung deposition of flavoring chemicals as a function of inhalation modality: in “lung inhalers” nearly 100% retention of flavorants was observed, but lower retention was observed for “mouth inhalers” (Khachatoorian et al 2022).…”
Section: Discussionmentioning
confidence: 99%
“…self-administration model is also needed to clarify the relevance of our findings to tobacco product consumption. Finally, given the considerable differences in constituent profiles between brands of cigarettes and ECs (e.g., Jain et al, 2019 ; Eshraghian and Al-Delaimy, 2021 ), evaluating the effects of extracts of other products is needed to better understand the generality of the current findings.…”
Section: Discussionmentioning
confidence: 99%
“…For example, at a 1.0 mg/kg nicotine dose, EC extract contained ≈0.5% PG whereas the EC liquids contained ≈1.0–3.0% PG depending on the product. This difference in PG levels may reflect our use of an EC aerosol extract rather than an EC liquid and/or our use of a different product, as both of these factors could influence constituent levels (e.g., Eshraghian and Al-Delaimy, 2021 ). Regardless, the PG levels in EC extract may have been insufficient to attenuate the ICSS threshold-elevating effects of high nicotine doses.…”
Section: Discussionmentioning
confidence: 99%
“…Given that the primary source of diacetyl in MSS is pyrolysis, potential regulation of diacetyl as an additive may be complemented or replaced by regulation of additives that promote diacetyl generation. Although diacetyl is rarely added to cigarettes anymore, it is still frequently used in other tobacco products (based on Dutch EU-CEG data retrieved in 2021) and e-liquids 67 . We, therefore, recommend that the effects of the application of diacetyl in these products should be carefully evaluated.…”
Section: Discussionmentioning
confidence: 99%