2006
DOI: 10.3189/172756406781811312
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A model study of differences of snow thinning on Arctic and Antarctic first-year sea ice during spring and summer

Abstract: ABSTRACT. The one-dimensional snow model SNTHERM is validated using field measurements of snow and superimposed ice thickness and surface energy fluxes. These were performed during the spring-tosummer transition in Svalbard and in the Weddell Sea, Antarctica. Both the seasonal snow-thickness decrease and the formation of superimposed ice are well reproduced by the model. During the three observation periods, observed and modeled snow thickness differ only by 13.1-27.1 mm on average. In regional studies, the mo… Show more

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Cited by 47 publications
(64 citation statements)
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References 18 publications
(24 reference statements)
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“…7 and 8; Nicolaus et al, 2006). According to our measurements over the five-week observation period, thinning amounted only to between 0 and 0.4 m, including up to 0.2 m snow thickness decrease.…”
Section: Article In Pressmentioning
confidence: 99%
See 3 more Smart Citations
“…7 and 8; Nicolaus et al, 2006). According to our measurements over the five-week observation period, thinning amounted only to between 0 and 0.4 m, including up to 0.2 m snow thickness decrease.…”
Section: Article In Pressmentioning
confidence: 99%
“…8 (see also Nicolaus et al, 2006). The figure presents the mean snow thicknesses of all measurements performed along 50 m profiles at irregular temporal sampling intervals.…”
Section: Ice and Snow Thickness Changementioning
confidence: 99%
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“…Snow reduces the availability of light within or underneath sea ice and therefore influences biogeochemical processes requiring solar radiation. In contrast to snow on Arctic sea ice, snow on Antarctic sea ice usually survives the summer melt season [1,2]; often the seasonal sea ice has melted from below before snow has melted. Environmental conditions in the Arctic Ocean, surrounded by landmasses, and the Southern Ocean surrounding Antarctica are different.…”
Section: Introductionmentioning
confidence: 99%