2016
DOI: 10.1186/s12864-016-3038-y
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A full-body transcriptome and proteome resource for the European common carp

Abstract: BackgroundThe common carp (Cyprinus carpio) is the oldest, most domesticated and one of the most cultured fish species for food consumption. Besides its economic importance, the common carp is also highly suitable for comparative physiological and disease studies in combination with the animal model zebrafish (Danio rerio). They are genetically closely related but offer complementary benefits for fundamental research, with the large body mass of common carp presenting possibilities for obtaining sufficient cel… Show more

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Cited by 42 publications
(53 citation statements)
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(66 reference statements)
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“…As Cyprinidae fish, the common carp ( Cyprinus carpio ) is closely related to zebrafish ( Danio rerio ), a commonly used animal model to study human disease [29], and is also highly suitable for comparative physiological and disease studies in combination with zebrafish [30]. Jian carp is a strain of carp developed by crossbreeding, inbreeding and artificial selection of common carp, and has genetic similarity with common carp [31].…”
Section: Introductionmentioning
confidence: 99%
“…As Cyprinidae fish, the common carp ( Cyprinus carpio ) is closely related to zebrafish ( Danio rerio ), a commonly used animal model to study human disease [29], and is also highly suitable for comparative physiological and disease studies in combination with zebrafish [30]. Jian carp is a strain of carp developed by crossbreeding, inbreeding and artificial selection of common carp, and has genetic similarity with common carp [31].…”
Section: Introductionmentioning
confidence: 99%
“…These are the first results for tench, thus we cannot indicate whether the number of DECs is low or high, as this depends on numerous factors, such as data set size, specific time-point, level of biological coefficient of variation (BCV), sample type or species analysed (Chen et al, 2014;Kolder et al, 2016). In our study, the replacement included animalderived meals, but not plant compounds which may contain antinutritional factors (ANFs) that can induce gut inflammation, compromise fish health and lead to numerous alterations in the gut transcriptome of the fish .…”
Section: Discussionmentioning
confidence: 99%
“…Field and laboratory experiments on both model and non-model fishes have already provided much insight into the potential for individuals to respond plastically to short-and long-term environmental stress and for populations and species to evolve in the face of shifting environmental regimes. Numerous candidate genes for environmental adaptation have been identified for further study and myriad fish species not mentioned here have recently had their transcriptomes characterized (e.g., Li et al 2015a;Salem et al 2015;Salisbury et al 2015;Yue et al 2015;Fan et al 2016;Kolder et al 2016). Coupling this potential with ongoing technological and bioinformatic advances will lead to rapid developments in this field in the coming years.…”
Section: Resultsmentioning
confidence: 99%