“…In fish this toxin increases with age (Lage et al, 2015), and carnivorous, filter-feeding and some omnivorous species are associated with the greatest biomagnifications, as are bottom feeding species (Jiao et al, 2014). A number of workers (Caller et al,2009(Caller et al, , 2012Bradley et al, 2013) have reviewed the putative links between regions subject to cyanobacterial blooms, for example proximity to lakes, agricultural lagoons or consumption of local fish, and clusters of ALS occurrence in the human population. Lake Winnipeg, the 10 th largest freshwater lake in the world, is of great importance for recreation, tourism, commercial and sport fisheries, and provides drinking water for several communities and many point-source users.…”