2009
DOI: 10.4025/actasciagron.v31i1.6631
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Abstract: Desempenho agronômico da soja sob diferentes rotações e Desempenho agronômico da soja sob diferentes rotações e Desempenho agronômico da soja sob diferentes rotações e Desempenho agronômico da soja sob diferentes rotações e sucessões de culturas em sistema plantio direto sucessões de culturas em sistema plantio direto sucessões de culturas em sistema plantio direto sucessões de culturas em sistema plantio direto

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Cited by 3 publications
(2 citation statements)
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“…The number of pods per plant is an important agronomic component related with crop yield, and it is directly influenced by the factors that affect plant growth and branching, as well as climatic conditions during flowering and early pod formation (Pedersen & Lauer, 2004). Genetic and physiological potential of soybean, considering an isolated plant, has allowed the production of large NP, although under commercial farming conditions, NP is much lower due to competition between plants and variations in climatic conditions (Mancin et al, 2009). According to Pacheco et al (2013), and Carvalho et al (2011), grasses have low rate of residue degradation and emphasize that U. ruziziensis has higher potential of degradation than U. brizantha and other forages.…”
Section: Resultsmentioning
confidence: 99%
“…The number of pods per plant is an important agronomic component related with crop yield, and it is directly influenced by the factors that affect plant growth and branching, as well as climatic conditions during flowering and early pod formation (Pedersen & Lauer, 2004). Genetic and physiological potential of soybean, considering an isolated plant, has allowed the production of large NP, although under commercial farming conditions, NP is much lower due to competition between plants and variations in climatic conditions (Mancin et al, 2009). According to Pacheco et al (2013), and Carvalho et al (2011), grasses have low rate of residue degradation and emphasize that U. ruziziensis has higher potential of degradation than U. brizantha and other forages.…”
Section: Resultsmentioning
confidence: 99%
“…Even with the several benefits promoted by crop rotations being known, this practice is still employed by few farmers. Thus, a change in the way of thinking about the agricultural activity is necessary, based on a socio-economic context with environmental concerns (Mancin et al, 2009).…”
mentioning
confidence: 99%