2020
DOI: 10.21451/1984-3143-ar2019-0021
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Chlorogenic acid improves the quality of boar semen processed in Percoll

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Cited by 3 publications
(3 citation statements)
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References 33 publications
(39 reference statements)
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“…Many natural compounds with scavenging activity against LPO induced in vitro in human spermatozoa were studied [ 18 , 19 , 41 , 42 ]. Recently, Rabelo et al [ 32 ] observed that the addition of CGA to the semen extender improved the quality of boar sperm processed by Percoll technique or unprocessed, better than that obtained with vitamin E supplementation. The benefits expected from the use of CGA in human semen were observed in this research.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Many natural compounds with scavenging activity against LPO induced in vitro in human spermatozoa were studied [ 18 , 19 , 41 , 42 ]. Recently, Rabelo et al [ 32 ] observed that the addition of CGA to the semen extender improved the quality of boar sperm processed by Percoll technique or unprocessed, better than that obtained with vitamin E supplementation. The benefits expected from the use of CGA in human semen were observed in this research.…”
Section: Discussionmentioning
confidence: 99%
“…It displays different pharmacological activities such as antioxidant, anti-inflammatory, anti-microbial, hepatoprotective, anticancer, anti-lipidemic, and anti-diabetic [ 29 ]. A concentration of 100 µM CGA yielded beneficial effects on sperm motility, viability, and plasma membrane integrity in boar semen during freezing [ 30 ] and cooling at 15 °C [ 31 , 32 ]. CGA also displayed a positive effect in in vitro production of porcine embryos and a protection against DNA damage induced by OS in oocytes [ 33 ].…”
Section: Introductionmentioning
confidence: 99%
“…It has been reported that the sperm count of epididymis increased by 20% after 5 weeks of CGA administration in rats [ 24 ]. CGA improved the quality of cooled and frozen-thawed boar sperm [ 25 , 26 , 27 ]. Furthermore, CGA improved the antioxidant capacity of human sperm in vitro and during the frozen-thaw stage [ 28 ].…”
Section: Introductionmentioning
confidence: 99%