2020
DOI: 10.1590/s1984-29612020038
|View full text |Cite
|
Sign up to set email alerts
|

Serological prevalence of Toxoplasma gondii infection in cats (Belém, Pará, Brazil)

Abstract: Abstract We evaluated the prevalence of anti-Toxoplasma gondii antibodies in the serum samples collected from domestic cats in Belém, Pará, Brazil. We also correlated the presence of T. gondii antibodies with environmental variables and cat-owner habits. Four-hundred and forty-seven serum samples from domestic cats were analyzed. The sera were tested using an indirect immunofluorescence assay. Among the animals analyzed, 21.92% (98/447) were seropositive. A statistically significant association was fou… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

2021
2021
2024
2024

Publication Types

Select...
2

Relationship

0
2

Authors

Journals

citations
Cited by 2 publications
(1 citation statement)
references
References 10 publications
0
1
0
Order By: Relevance
“…This questionnaire included epidemiological variables related to general information about the animal's lifestyle and management. To identify possible risk factors for T. gondii infection in these animals, the following variables were selected: sex [52,86], age [5,65], breed [6,56], street access [9,67], contact with cats [12,66], presence of rodents [48], type of food (dry and wet commercial food, meat and embedded, homemade food, offal and other types of food, like fruits and vegetables) [14,79] and water source for animals' consumption [8].…”
Section: Epidemiological Questionnairementioning
confidence: 99%
“…This questionnaire included epidemiological variables related to general information about the animal's lifestyle and management. To identify possible risk factors for T. gondii infection in these animals, the following variables were selected: sex [52,86], age [5,65], breed [6,56], street access [9,67], contact with cats [12,66], presence of rodents [48], type of food (dry and wet commercial food, meat and embedded, homemade food, offal and other types of food, like fruits and vegetables) [14,79] and water source for animals' consumption [8].…”
Section: Epidemiological Questionnairementioning
confidence: 99%