2013
DOI: 10.1590/s1679-62252013000100019
|View full text |Cite
|
Sign up to set email alerts
|

Spatial, seasonal and ontogenetic changes in food resource use by a piscivore fish in two Pantanal lagoons, Brazil

Abstract: We evaluated the factors that affect the food resource use by Plagioscion ternetzi using three approaches: spatial, seasonal, and ontogenetic changes. Fish were sampled between March 2000 and February 2001 and March 2003 and February 2004 in the Sinhá Mariana and Chacororé lagoons, wetlands of the Pantanal Matogrossense. Fish was the predominant food in the diet, but shrimps and insects have been also consumed. The diet of P. ternetzi was significantly different between lagoons, but no difference was detected… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1

Citation Types

0
2
0
2

Year Published

2016
2016
2023
2023

Publication Types

Select...
5

Relationship

0
5

Authors

Journals

citations
Cited by 5 publications
(4 citation statements)
references
References 30 publications
0
2
0
2
Order By: Relevance
“…(Nikolsky, 1963;Abelha et al, 2001;Barreto & Aranha, 2006;Gomiero & Braga, 2008;Gimenes et al, 2013).…”
Section: Discussionmentioning
confidence: 99%
“…(Nikolsky, 1963;Abelha et al, 2001;Barreto & Aranha, 2006;Gomiero & Braga, 2008;Gimenes et al, 2013).…”
Section: Discussionmentioning
confidence: 99%
“…It was previously identified as E. trilineata Lopez & Castello, 1996, and recently described by Peixoto et al (2015) occurring in the Pantanal basins of the Cuiabá and Paraguay Rivers (Pacheco & Da-Silva, 2009;Súarez et al, 2013). In this region, E. desantanai is considered an important economic resource, as it is used as live bait by professional fishermen (Resende et al, 2006), and from an ecological point of view, it is an important source of food for large fish, thus contributing to the maintenance of floodplain fishes (Gimenes et al, 2013).…”
Section: Introductionmentioning
confidence: 99%
“…Los peces estuarinos, principalmente en sus etapas juveniles, son generalistas tróficos que explotan los recursos alimenticios en una amplia gama de hábitats, por lo que sus relaciones tróficas se caracterizan por un amplio espectro en la dieta, omnivoría frecuente, deriva ontogénica, repartición de recursos entre especies y explotación de cadenas tróficas basadas en el consumo de detritos y algas (Guevara et al, 2007;Giarrizzo & Saint-Paul, 2008;Abdurahiman et al, 2010;Cardoza-Martínez et al, 2011;Gimenes et al, 2013;Vitule et al, 2013). Además, muchos autores han registrado marcadas diferencias en la dieta de los peces de estos ecosistemas en diferentes escalas de espacio y de tiempo (Yañez-Arancibia et al, 1985;Yáñez-Arancibia & Sánchez-Gil, 1988;Medina et al, 2004;Ayala-Pérez et al, 2007;Guevara et al, 2007;Barreiros et al, 2009;Arceo-Carranza et al, 2010;Faye et al, 2011;Gimenes et al, 2013).…”
Section: Introductionunclassified